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Oct 19, 2023 · Brussels sprouts casserole features tender, caramelized Brussels sprouts, smoky bacon, cheese, and a crispy panko topping for a tasty veggie side dish recipe.
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- How to Make Brussels Sprouts Casserole
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This Brussels sprouts recipe is my take on a Brussels sprouts au gratin with bacon (which I’ve already confessed is a deluxe way of saying “Brussels sprouts casserole with bacon.”) It has the same creamy, cheesy appeal, and the crispy bacon bread crumb topping takes it to the next level. Unlike some other recipes I’ve seen, this version creates fla...
To Store. Refrigerate Brussels sprouts casserole in an airtight storage container for up to 3 days.To Reheat. Gently rewarm leftovers in a baking dish in the oven at 350 degrees F or reheat gently in the microwave.To Freeze. Store leftovers in an airtight freezer-safe storage container for up to 2 months. Let thaw overnight in the refrigerator before reheating. The Brussels sprouts will become a little mushy...Cheese Grater. Either a box grater or microplane graterwill work great.- Side Dish
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Apr 19, 2024 · 3 slices bacon. 1 tablespoon extra-virgin olive oil. 1 ½ pounds Brussels sprouts, trimmed and quartered. ½ cup chopped onion. ¼ teaspoon salt. ¼ teaspoon ground pepper. ¾ cup reduced-fat milk. 2 ounces reduced-fat cream cheese, at room temperature. ¾ cup shredded extra-sharp Cheddar cheese.
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Nov 11, 2019 · Cook Time1 hr. Total Time1 hr 10 mins. Keyword: brussels sprouts, casserole, side dish, thanksgiving. Servings: 8. Ingredients. 5 bacon slices thick cut. 3 tablespoons Land O Lakes Butter with Canola Oil. 3 lbs. brussels sprouts halved. 2 small shallots minced.
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Nov 17, 2018 · Get those shaved sprouts and mix them together with bacon bits (or crumbled bacon) cream and shredded cheese. Top it off with panko bread crumbs and bake. Easy as heck, am I right? But it’ll taste like you were in the kitchen for hours…you’ll get your pats on the back for this one guys.
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- Side Dish
Apr 30, 2019 · Nutritional Info. View. Ingredients. 4 slices. bacon (about 4 ounces) 2 pounds. Brussels sprouts, trimmed and halved lengthwise. 2. medium shallots, thinly sliced.
Sep 29, 2021 · Reduce heat and stir in the Brussels sprouts. Season with salt and pepper then toss for about 1 minute to evenly distribute the seasonings. Place bacon and Brussels sprouts in the prepared baking dish. Pour cream evenly over the Brussels sprouts, then sprinkle breadcrumbs and Parmesan cheese on top.
