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  2. Eating Animals is a nonfiction book written by Jonathan Safran Foer and published originally in 2009. Foer is an accomplished novelist, and Eating Animals is his first foray into long-form nonfiction writing.

  3. Eating Animals is the third book by the American novelist Jonathan Safran Foer, published in 2009. A New York Times best-seller, Eating Animals provides a dense discussion of what it means to eat animals in an industrialized world.

  4. Dive deep into Jonathan Safran Foer's Eating Animals with extended analysis, commentary, and discussion.

  5. Aug 20, 2022 · 1-Sentence-Summary: Eating Animals reveals the true burden of the modern-day meat industry that we all bear as a society and details the environmental, health-related, and ethical consequences. Read in: 4 minutes.

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  6. Brilliantly synthesizing philosophy, literature, science, memoir and his own detective work, Eating Animals explores the many fictions we use to justify our eating habits - from folklore to pop culture to family traditions and national myth - and how such tales can lull us into a brutal forgetting.

  7. Oct 31, 2009 · Starting from a neutral standpoint on the matter, Safran Foer answers the question of whether he and his family should eat meat. Approaching the subject as a journalist, he includes interviews with family-run farms, activists and slaughterhouse workers.

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