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Jean-Georges Vongerichten's critically acclaimed flagship offers the very best in fine dining. Awarded four stars by the New York Times and two Michelin stars, the restaurant features an exquisitely crafted menu blending French, American and Asian influences; the impeccable service and floor-to-ceiling window views of Central Park and Columbus ...
- Six-Course Tasting
Six-Course Tasting - Jean-Georges & Nougatine at...
- Menus
Menus - Jean-Georges & Nougatine at Jean-Georges |...
- Restaurant
Restaurant - Jean-Georges & Nougatine at Jean-Georges |...
- Press
Jean-Georges Restaurant Four Magazine 04/14/2015 101 Best...
- About
Jean‑Georges Restaurant is currently open for dinner. We...
- Special Events
Special Events - Jean-Georges & Nougatine at Jean-Georges |...
- Nougatine at Jean-Georges
The restaurant attracts a mix of celebrities, socialites,...
- Terrace at Jean-Georges
In the warmer months, the easy-going vibe of Nougatine...
- Contact Us
Contact Us - Jean-Georges & Nougatine at Jean-Georges |...
- Thanksgiving
Thanksgiving - Jean-Georges & Nougatine at Jean-Georges |...
- Six-Course Tasting
Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision. Yet, after years of success, Jean-Georges' favorite retreat is still the kitchen, and his favorite meals dished from a street cart in Thailand.
On the 59th floor of Four Seasons Hotel Philadelphia at Comcast Center, Chef Jean-Georges Vongerichten and Chef Cornelia Sühr present a new, six-course tasting menu experience to Jean-Georges Philadelphia.
The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dining. Awarded four stars by the New York Times and two Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American, and Asian influences.
Our owner, George Tanchevski, had a vision to open a fresh kitchen with scratch-made food and sauces centered on Tex-Mex style cuisine. A late-night dining spot featuring a taco-centric menu with a fun atmosphere wrapped around a bar produced the first Local Cantina.
The new Eddie George’s Grille 27 is open on a day when the Ohio State Buckeyes may set an NFL Draft record. The restaurant, named for the legendary OSU running back, completed its move to Grandview Yard and opened Thursday offering fans a place to watch potential future stars such as Ezekiel Elliot and Joey Bosa find their professional homes.
Sep 14, 2023 · From upscale dining experiences that’ll make you feel like royalty to quirky cafes where every dish is a conversation starter, Columbus has it all. So, whether you’re a local looking to rediscover the city’s culinary scene or a traveler eager to find the best places to eat in Columbus, buckle up.
