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    • Maize, beans, and squash

      • U.S. Department of Agriculture, "in agricultural parlance, 'The Three Sisters' are crops planted together in a shared space: maize, beans, and squash…. Developed through [I]ndigenous agricultural practices, these three plants protect and nourish each other in different ways as they grow and provide a solid diet for their cultivators."
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  2. Oct 15, 2009 · Learn about the cultural and practical aspects of The Three Sisters, a traditional intercropping method of planting corn, beans, and squash together. Explore the history, legends, and benefits of this sustainable practice from Indigenous perspectives and sources.

  3. The Three Sisters (Spanish: tres hermanas) are the three main agricultural crops of various indigenous peoples of Central and North America: squash, maize ("corn"), and climbing beans (typically tepary beans or common beans).

  4. Apr 30, 2024 · Learn how to plant a Three Sisters garden, a Native American tradition of companion planting corn, beans, and squash. Discover the benefits of this method for soil fertility, pest control, and nutrition.

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  5. Jun 22, 2020 · Learn how to grow corn, beans, and squash together in a symbiotic relationship that saves space, time, and resources. Find out the benefits, tips, and harvesting methods of this ancient companion planting style.

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  6. Apr 7, 2022 · Learn the ancient Native American method of growing corn, beans, and squash together for mutual benefit and soil fertility. Find out which varieties to choose, when to plant, and how to arrange them in your garden bed.

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  7. Nov 28, 2020 · Learn about the ancient practice of growing maize, beans, and squash together, a form of mixed cropping that enhances crop yield, nutrition, and conservation. Explore the archaeological and historical evidence of the three sisters in North America and their cultural significance.

  8. Nov 22, 2023 · Learn how to grow corn, beans, and squash together in a shared plot, using the Three Sisters Garden method. Discover the benefits, history, and science behind this intercropping technique that increases productivity and resilience.

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