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- DictionaryFood des·ert
noun
- 1. an urban area in which it is difficult to buy affordable or good-quality fresh food: "many poor people live in food deserts—where they have plenty of food but none of it healthy"
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Mar 8, 2024 · Food deserts are areas where people have limited access to a variety of healthful foods. This may be due to having a limited income or living far away from sources of healthful and affordable food ...
Oct 13, 2023 · The U.S. Department of Agriculture (USDA)’s definition of food insecurity is, “the limited or uncertain availability of nutritionally adequate and safe foods, or limited or uncertain ability ...
A food desert is an area that has limited access to food that is plentiful, affordable, or nutritious. [ 1][ 2][ 3] In contrast, an area with greater access to supermarkets and vegetable shops with fresh foods may be called a food oasis. [ 4]
Jun 14, 2021 · In food deserts, healthy foods like fruits, vegetables, whole grains, dairy, peas, beans, meat, and fish are often expensive or unobtainable. The lack of access to healthy foods in these ...
food desert, an impoverished area where residents lack access to healthy foods. Food deserts may exist in rural or urban areas and are associated with complex geographic and socioeconomic factors, as well as with poor diet and health disorders such as obesity. Most knowledge of food deserts has come from studies of the United Kingdom and the ...
- Kara Rogers
Mar 31, 2024 · Food deserts are a serious public health concern. Although the Economic Research Service at the U.S. Department of Agriculture (USDA) no longer uses the term “food desert” (replaced with “low-income and low-access” areas), about 18.8 million people in the United States live in areas that meet the definition of a food desert.
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Nov 1, 2023 · Studies have considered living in a food desert to be a risk factor for having a “suboptimal diet ” for older adults with limited independence and mobility. Consistently consuming foods rich in salt, sugar, carbs and unhealthy fats can raise the risk of diseases such as Type 2 diabetes and high blood pressure.
