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Aug 20, 2009 · An adapted recipe for corn cakes with black beans and salsa. Inspired by Williams-Sonoma Food Made Fast: Vegetarian.
Feb 20, 2018 · Black bean cakes with corn, green onion and cilantro and a little crushed red pepper, if you dare. Offset the heat with an avocado cream sauce. Make ahead and freeze too!
- Main Course
- 40 sec
- 144
Jan 10, 2015 · Instructions. Preheat the oven to 200°F. In a large bowl, whisk together the flour, cornmeal, baking powder, and salt until well combined. Make a well in the center of the flour mixture and add the plant milk, applesauce, bell pepper, corn, black beans, and green onions.
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- 10
- Vegan Breakfast Recipes
Pre Order. Visit Our Year-Round Farm Market and Bakery. The Witten Farm Market at Smith Farm is open year-round. In addition to seasonal fruits and vegetable, this Columbus, Ohio location has a bakery with some amazing pies, cheesecakes, cookies and specialty items.
Nice freshness and crunch from the corn salsa, and creaminess from the avocado sauce. I have all of the ingredients in my house, so this is one of my go-to-in-a-rush-we-just-home-from-soccer-and-it-is-6:30-already dinners.
Crispy Black Bean Corn Cakes with Smoky California Avocado Salsa. Place hominy in food processor and pulse until finely chopped. Transfer to a bowl, sprinkle with cornstarch, cheese, scallions, cilantro, salt and pepper; toss well to combine evenly.
Spicy Corn Cakes with Black Beans. Prep Time: 10 minutes. Cook Time: 10 minutes. Servings: 4. For even more flavor, top corn cakes with sour cream, purchased or homemade salsa and chopped fresh cilantro.
