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  1. Oct 5, 2023 · Some dishes that make a fantastic sushi appetizer are soups, finger foods, edamame, shumai, and daikon. This article has those and a lot more sushi appetizer recipes. So, without further ado, here are 24 sushi appetizers to stimulate your desire to eat! 1. Tuna Poke Recipe by Just One Cookbook.

    • (129)
    • Recipes
    • 11 min
    • Traditional Sushi Rolls (Hosomaki) Ingredients: 2 cups of Japanese short grain rice. 4 tablespoon seasoned rice vinegar. For fillings: 1 Japanese or Persian cucumber.
    • Spicy Tuna Rolls. Ingredients: 2 cups cooked sushi rice. ¼ cup seasoned rice vinegar. 4 sheets of Nori (half size) For fillings: 1 can drained tuna. 1 ½ tbsp mayonnaise.
    • Futomaki Sushi Rolls. Preparing cooked dried daikon radish(Kanpyo) 1 ounce dried daikon radish (kanpyo) Water (for soaking) 2/3 cup dashi soup stock. 2 tbsp sugar.
    • Cucumber Roll (Kappa Maki) Ingredients : 2 cups of cooked sushi rice. ¼ cup of seasoned rice vinegar. 4 sheets of Nori (cut in half) 2 Japanese cucumbers. Step 1: Prepare sushi rice by mixing seasoned vinegar with cooked sushi rice.
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    • (21)
    • Appetizers, Recipe Roundup
    • Vegetable Gyoza. Let’s get the ball rolling with these dumplings! Gyoza is a meat-filled pan-fried potsticker traditionally served as an appetizer or side dish in Japan.
    • Sweet and Spicy Soy Glazed Edamame. Japanese restaurants typically serve this crunchy green vegetable as a meal-starter. Normally, edamame is flavored with a simple sprinkling of salt, but in this recipe gives it a bit more flavor.
    • Japanese Chilled Tofu. Tofu doesn’t really sound that exciting, but wait until you try this dish. Called hiyayakko, this appetizer is made of silken tofu topped with dried bonito flakes, green onions, and freshly grated ginger and drizzled with a bit of soy sauce.
    • Japanese Pickled Cucumbers with Soy Sauce. Pickled cucumbers are another staple in Japanese meals. It’s a popular appetizer, but you can also have it for an afternoon snack.
    • Gyoza (Japanese Pan-Fried Dumplings) Everybody loves homemade Gyoza! Make them ahead of time and store in the freezer until you are ready to use for your gathering.
    • Spicy Edamame. If you like things spicy, try this Spicy Edamame coated with peppery miso garlic sauce. flavor.
    • Agedashi Tofu 揚げ出し豆腐. Soaked in a sweet savory sauce, this deep-fried Agedashi Tofu makes an impressive appetizer for your vegetarian guests.
    • Yakitori: Chicken & Scallion Skewers (Negima) ねぎま. Transport your guests to izakaya dining (Japanese tapas) experience with this Chicken & Scallion Yakitori dish.
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    • Dinner, Recipe Roundup
    • Dragon Roll. After the California roll, the dragon roll is America’s favorite sushi. And for good reason. It’s absolutely loaded with goodies. A dragon roll is an inside-out type of sushi roll.
    • Salmon Sushi. This homemade salmon sushi is a great place to start for beginners. It’s super easy to make and only needs five ingredients. Simply cover your seaweed sheets with seasoned rice.
    • Tobiko Sushi. Tobiko is a type of sushi that’s filled with crab and avocado and topped with tobiko or flying fish roe. Orange tobiko is the most common color of fish roe you’ll find.
    • Sushi Rice and California Rolls. If you’re not too keen on the idea of tucking into raw fish, California rolls are just the ticket. WANT TO SAVE THIS RECIPE?
  3. Inarizushi or Inari Sushi. Probably the easiest Sushi Recipe for a Beginner that you will ever Follow. (Once you have your sushi rice that is...) Once you have made the sushi rice in the previous step, making this is going to be sooo very easy by following our Inari Sushi recipe.

  4. Feb 28, 2022 · Sushi is such a fun and popular food, but making it can seem intimidating for beginners. We compiled this list of great Sushi Recipes to show you how easy it can be! The word “sushi” specifically refers to prepared vinegared rice. From there, you can make a lot of different sushi varieties.

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