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  2. Jan 5, 2024 · There are various pros and cons of genetically modified foods (GMOs) Learn what the research says about the effects of GMO foods on human health and the environment. Medical News Today...

  3. Oct 24, 2022 · GMO foods are designed to be healthier and cheaper to produce. Advantages of GMO foods include added nutrients, fewer pesticides, and cheaper prices. Disadvantages of GMO foods can be...

  4. Jan 9, 2024 · Pros. Cons. Identification. Bottom line. Although most notable organizations and research suggest that GMO foods are safe and sustainable, some people claim they may harm your health and...

  5. Jan 5, 2024 · Many people are wary of science-enhanced foods. Yet despite a long history of anti-GMO sentiment, federal agencies say there is no evidence of harms. Making sense of concerns about GMOs.

  6. Jan 10, 2022 · 49% of US adults believe that eating GMO foods are “worse” for one’s health, 44% say they are “neither better nor worse,” and 5% believe they are “better,” according to a 2018 Pew Research Center report. Should Genetically Modified Organisms (GMOs) Be Grown?

  7. Jul 13, 2022 · PROS: GMO crops may help reduce pesticide use and increase crop yield, and some GMO crops are engineered to be more nutritious. CONS: It's a new science, and there are no long-term (50-year) studies on safety. There are also concerns about allergens, outcrossing, and transferring antibiotic-resistant genes into foods.

  8. May 19, 2016 · New Research. New Report Says Genetically Engineered Crops Are Safe—But It’s Complicated. The National Academies of Science looked at over 900 studies on GMOs. Here are the five things you need to...

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