Search results
May 11, 2024 · Mayotte is not only known for its stunning natural beauty, but also for its unique and delicious cuisine. In this article, I will take you on a culinary journey through Mayotte, exploring its typical foods and flavors.
May 15, 2024 · Fish. Being an island, Mayotte is known for its abundance of fresh seafood. Fish, such as grouper, snapper, and tuna, are popular choices in local cuisine. They are often prepared using traditional cooking methods, such as grilling or poaching, and served with a side of rice or vegetables. 5. Plantains are a staple in Mayotte’s cuisine.
People also ask
What is Mayotte known for?
What to see in Mayotte?
Where is Mayotte located?
Why is Mayotte a French island?
Jan 31, 2024 · Inspiration. In the Indian Ocean, between continental Africa and the island of Madagascar, Mayotte is a paradise for divers, who flock here to see the spectacular corals in the world’s largest enclosed lagoon. On its hiking trails, you’ll encounter protected native species, like the lemur, the drongo or even the amazing Mayotte sunbird.
- FRANCE.FR
A Mayotte Travel Guide by Darren McLean - covering culture, sights, accommodation, restaurants, getting there & getting around.
- Scuba diving in Mayotte. If I had to answer the question “what to do on the island of Mayotte”, the answer would be obvious. This will probably be the subject of a full article, but diving in Mayotte is in one word GRANDIOSE.
- Discovering the beaches of Mayotte Island. During your visit to Mayotte, discover the beautiful beaches of the island. To name only the most famous: the beaches of Ngouja (south of the island), Sakouli beach, Sohoa beach (west coast) or Boueni beaches, remain places to visit without a doubt during your tour of the island!
- Meeting with lemurs. Among the nice things to do on the island of Mayotte, meet the lemurs. These animals, which look like small monkeys, can be found all over the island.
- Swimming with turtles. Among the must-sees in Mayotte, swimming with turtles remains a must-do. I have never seen a place in the world where you can swim and approach turtles in their natural environment.
Discover Mayotte : Gastronomy. Sometimes called the island of perfumes, Mayotte promises us a culinary journey full of flavours and colours. Mainly made up of starchy foods, vegetables and fish, Mayotte's gastronomy also includes meat - mainly beef or chicken - for special occasions.
Mataba au poisson. n/a. Mataba au poisson is a traditional dish originating from Mayotte, an overseas department and region of France. The dish is usually made with a combination of mackerel, coconut milk, garlic, onions, pounded cassava leaves, and salt. The fish is cooked in salted water, drained, and the meat is pull...
