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SuperChefs is a Louisville brunch and breakfast spot created by chef Darnell Ferguson. Enjoy urban eclectic American dishes with a twist, such as blueberry pancakes and handcrafted burgers.
Jul 14, 2020 · Columbus native Darnell ‘Superchef’ Ferguson thrives in restaurants, TV. Ken Gordon. kgordon@dispatch.com. 0:04. 0:41. Darnell “Superchef” Ferguson flashed his high-wattage smile as he...
- Ken Gordon
Jan 6, 2023 · Louisville Courier Journal. 0:02. 0:41. People had been asking celebrity chef Darnell Ferguson to open a restaurant in the West End of Louisville for years. In October 2021, that restaurant...
2 Reviews. $30 and under. American. Hungry Yet? You’re in the right place to get the world’s best breakfast and brunch in Louisville. SuperChefs is the brain child of celebrity chef Darnell Ferguson. Serving urban eclectic American dishes with a twist.
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- (502) 409-8103
- 1702 Bardstown Rd, Louisville, United States, KY
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- 'More Than Seafood Boil': What to Expect from Tha Drippin Crab Menu
- Celebrating Black Food Legends in Louisville
- Building Black Wealth in West Louisville
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Tha Drippin Crab's menu will have appetizers like seafood potato skins ($12) filled with salmon, shrimp, caramelized onions, roasted red peppers, cheese sauce and cheese and smoked shrimp cocktail ($17) served with sweet chili cocktail sauce. There's also "Drippin Fries" ($12) seasoned with parmesan garlic and herbs and finished with housemade chee...
The most important thing about opening Tha Drippin Crab was to bring a successful business to the West End, he said. The second most important thing was to inspire others to bring their businesses to the area. "We have pictures of influential people who made a mark in Louisville, and our heritage wall celebrating Black pioneers of the culinary indu...
Tha Drippin Crab has been in development for more than a year, Ferguson said, and wouldn't have happened without Johnetta Roberts, owner of The 40 & 1 Company,which aims to build Black wealth through commercial real estate development, business growth and financial counseling. Roberts was the one who connected Ferguson to the financial investors wh...
Tha Drippin Crab is a new seafood concept by Louisville chef Darnell Ferguson, who has appeared on several TV shows. The restaurant features specialty dishes, signature drips, 24K wings and a heritage wall celebrating Black culinary legends.
Darnell Ferguson (born 1987) is an American chef, television personality, and restaurateur. He is the co-host alongside chef Anne Burrell of Food Network’s Worst Cooks in America (season 25).
614.532.8030. Not Accepting Reservations or Call-Ahead Seating At This Time! SuperChef's Breakfast & More Our Specialty Is Specialty!!! Childhood friends Ryan Bryson (Owner) and Darnell Ferguson (Chef) opened the first SuperChef’s Breakfast during the summer of 2012 in Louisville, KY.
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