Yahoo Web Search

Search results

  1. Watch how to make this recipe. Place eggplant in a large shallow baking dish. Mix together the soy sauce, sherry, sesame oil, and garlic in a small bowl. Pour the marinade over the eggplant and...

    • Side-Dish
    • 3 min
    • 164
    • Bobby Flay | Bio & Top Recipes
    • (1)
    • Recipe Roundup
    • Japanese Tofu & Eggplant Ginger Stir-Fry. This stir-fry is so easy to prepare. The recipe is simple but the flavors and textures are complex and delicious.
    • Miso-Glazed Japanese Eggplant (Nasu Dengaku) Just wait until you discover the wonders of miso-glazed Japanese eggplant. The umami-rich miso perfectly balances the natural sweetness of the eggplant.
    • Mapo Eggplant. This recipe has such a unique combination of flavors! The sauce also has a numbing quality that comes from the Sichuan peppercorns used.
    • Soy-Glazed Eggplant Donburi. Here’s another recipe you’ll want to keep in your arsenal. The flavors of the tender eggplant, salty soy sauce, and sweet mirin come together in perfect harmony.
  2. Active: 20 min. Yield: 6 servings. Nutrition Info. People will be delighted to eat this side dish because the sauce is simply incredible. You'll find dozens of ways to use any extra sauce-drizzled...

    • (4)
    • 186
    • Main-Dish
  3. People also ask

    • (1)
    • Soy-Glazed Eggplant Donburi. This vegetarian rice bowl features crispy pan-seared eggplant slices that are smothered with an amazing sweet soy sauce. The simplicity of the dish puts the spotlight on all that eggplant can offer.
    • Ginger Pork Rolls with Eggplant. Similar concept to bacon rollups, this Japanese version calls for thinly sliced pork. The inside is stuffed with eggplant and the rolls are pan-fried until golden brown before coating with a sweet-savory sauce.
    • Eggplant Agebitashi (Nasu Agebitashi) In this recipe, the quality of the eggplant is accentuated by deep frying and then soaked in a light savory broth consists of dashi, mirin, and soy sauce.
    • Mapo Eggplant (Mapo Nasu) Slightly spicy and incredibly flavorful, this mapo eggplant (mabo nasu) is an adaptation of Chinese food that’s very popular in Japan.
  4. Recipe courtesy of Food Network Kitchen. Eggplant Parmesan. 0 Reviews. Total: 2 hr 15 min. Prep: 1 hr 15 min. Cook: 1 hr. Yield: about 4 to 6 main course servings. Nutrition Info. The best...

  1. People also search for