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Irish Cuisine - Yahoo Recipe Search
YummlyIrish Bannock (european Cuisine ) With All Purpose Flour, White Sugar, Salt, Unsalted Butter, Baking Powder, Baking Soda, Buttermilk, Dried CranberryFood.comIrish cuisine originated in the kitchens of the farmers of the past from good, wholesome food made with locally grown produce. A famous Irish staple is the potato. Whip those into an old, easy standby and you have a great lunch, especially with a bit of sausage on the side. Posted for Zaar World Tour 05.Food and WineThis hearty side dish utilizes three staples of Irish cuisine, cabbage, bacon, and beer. Slideshow: More Irish Dinner RecipesAllrecipesThis Irish colcannon recipe is a traditional Irish potato dish that's very easy to make. Bear in mind that the UK and Ireland weren't exactly known for their cuisine, but for authenticity, this is what you want. For unauthentic but enhanced flavor, you can add bacon bits or Cheddar cheese, or both.Food.comIrish cuisine originated in the kitchens of the farmers of the past from good, wholesome food made with locally grown produce. Irish grain staples were barley, wheat, oats, and rye. Combine it with apples, another staple and you have a great Irish favorite. It can also make a hearty breakfast for those cold winter months if served warm instead of chilled. Especially if you use yogurt in place of the cream, also making it a great low fat dessert. :D Great either way. Posted for Zaar World Tour 05AllrecipesRolled leg of lamb stuffed with spinach, goat's cheese and pine nuts. Suggested: Serve with Brussels sprouts cooked in butter and fresh garlic. A scrumptious Irish cuisine that is sure to please!
