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    • Black Sesame Cookies. Give your icebox cookies a Japanese spin with these sesame cookies. Flavored with black sesame, the cookies are sweet yet nutty and savory at the same time.
    • Japanese Cheesecake. If you show up at someone’s door with this melt-in-mouth Japanese cheesecake, you can almost expect the biggest smile and some bonus warm hugs!
    • Castella Cake. Made with only 4 ingredients, this Japanese castella cake is a very popular confectionery in Japan. It’s super moist with a hint of sweetness from the honey.
    • Matcha Swiss Roll. Fluffy sponge cake rolled up with fresh matcha cream in the middle, this matcha swiss roll will be an instant favorite this holiday season!
  1. Jun 17, 2024 · Higashi are traditional, pressed, dry Japanese sweets usually consisting of sugar and rice flour and often containing 10% or less moisture, meaning they have a very long shelf life. They belong to the group of wagashi - traditional, small Japanese sugary treats.

  2. In Japanese cuisine, traditional sweets are known as wagashi, and are made using ingredients such as red bean paste and mochi. Though many desserts and sweets date back to the Edo period (1603–1867) and Meiji period (1868–1911), many modern-day sweets and desserts originating from Japan also exist.

  3. Jul 13, 2015 · Rakugan are colorful Japanese desserts made by pressing Japanese sugar, soybean flour and other fine powders in wooden molds. What is a Sakuramochi? A dessert of mochi flavored with cherry blossoms and wrapped in a pickled Sakura leaf.

    • Cathy Jacobs
    • Japanese Cheesecake. Japanese cheesecake, called soufflé cheesecake in Japan (and elsewhere Japanese cotton cake, or jiggly cake), is a light and bouncy confection to delight cheesecake lovers.
    • Japanese Coffee Jelly. Japanese coffee jelly (or kohii zerii) is a fun and unique coffee creation popular in Japan since the 1960s, when it was inspired by the popularity of British and American gelatin desserts.
    • Dorayaki (Japanese Sweet-Filled Pancakes) In Japan, dorayaki is a much-loved treat for kids and adults alike. It's made of two smallish, American-style pancakes, sandwiched together with a sweet-meets-savory red bean paste, and eaten hot or cold.
    • Matcha Green Tea Ice Cream. If you've ever wound up at a Japanese restaurant with a bowl of green tea ice cream, you may have wondered how you could enjoy the sweet and refreshing treat at home.
  4. Some of the staples in Japanese dessert dishes include mochi – which has hundreds upon hundreds of different recipes surrounding it – as well as some of the specific desserts that we have talked about in this article, including Dango, Dorayaki, Honey Toast, and Taiyaki.

  5. Sep 28, 2023 · From traditional to modern, we’ll take you through 17 best Japanese desserts. From Fluffy Japanese Pancakes to Sesame Seed Cookies, Cheesecake, Ice Cream and more. Heck, even some vegan and plant-based desserts will show up on this list.

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