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Happy Hour. Brunch. Drinks. Dessert. Join our Inner Circle! Be the first to know about special promotions, events, news, and much more. Our dishes are house-made and hand-crafted every day using food that's real food--and always free of hormones and antibiotics.
- All Day Menu
Order Online. Reserve Your Table. Explore the dinner menu at...
- Brunch
Available Sundays 11AM-2PM. Our full regular menu is also...
- Happy Hour
Classic Burger. 17: Certified Angus Beef, Tillamook cheddar...
- All Day Menu
Order Online. Reserve Your Table. Explore the dinner menu at Paul Martin’s American Grill, the ideal restaurant to enjoy classic American fare elevated to a higher standard.
Happy Hour Sun-Thurs 3-6PM, Fri & Sat 2-5PM. Located in the Irvine Spectrum Center, our restaurant offers classic American fare in a sophisticated and convivial setting. Upon entry, guests are greeted by our energetic bar, complete with communal tables. View Menus More Info.
Specialties: At Paul Martin's American Grill, our passion is simple: elevating America's classic cuisine by using only the highest quality, best tasting ingredients. Our mission begins with our sourcing practices, but it hardly ends there. We uplift the dining experience with remarkable hospitality in a polished, contemporary atmosphere designed to invite and excite in equal measure. Join us ...
- (772)
- 33.528441
- (480) 991-9342
- 111.926551
Aug 31, 2024 · Book now at Paul Martin's American Grill - Roseville in Roseville, CA. Explore menu, see photos and read 5483 reviews: "Great atmosphere and service as usual. Summer prix fix was excellent.
- (5.2K)
- (916) 783-3600
- 1455 Eureka Rd. Suite 100, Roseville, United States, CA
- Yes
Nov 7, 2014 · To appeal to a broader audience, this former Cameron Mitchell restaurant recently added rib-eye, filet and prime sirloin to the menu. All steaks are grilled to order and served with smashed redskin potatoes and asparagus.
Italian favorites and handcrafted cocktails. We celebrate artistry in everything our chefs create. Our menu, designed by our passionate chefs showcases new, engaging riffs on antipasto, fresh calamari, short rib, veal martini and chicken carbonara, incorporating only the freshest ingredients.