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Cast iron heats up slowly and retains heat for a long time, making it perfect for searing and braising. Cast iron is durable, versatile whether you're searing a steak, frying up some chicken, or baking a delicious cornbread.
Rachael Ray's NITRO Cast Iron: Your new kitchen hero. Our rust-resistant collection with classic durability and performance, minus complicated cleaning.
A next-generation nitro heat treatment seals and smooths surfaces for amazing, easy-to-use, easy-to-clean cast iron that's fortified to resist rust, chipping, and staining. Wash it, scrub it, crank it up on the stovetop or in the oven!
Jun 28, 2019 · This made-to-last cookware has unbeatable heat retention and classic design to suit everything from weeknight one-pot meals to fancy family feasts. For flavorful meals and long lasting memories, set the table with Rach's cast iron braisers, casseroles, Dutch ovens, and skillets.
- (54)
- Rachael Ray
- $79.99
- 4.7 out of 5 stars(54)
COOK LIKE RACH: Rachael Ray loves cast iron cookware for its versatility in the kitchen to handle all kinds of recipes from searing meat and fish on the stovetop to making cornbread, pizzas and more in the oven. CAST IRON STRONG: Durable cast iron skillet provides consistent heat retention and is Rach's go-to for excellent searing and browning.
- (34)
- Rachael Ray
- $39.99
- Black
WASH IT, SCRUB IT, CRANK IT UP: Discover why the NITRO heat technology makes for incredibly easy-to-use cast iron and great looking, long lasting performance. STOVE TO OVEN TO TABLE: Induction-suitable cast iron skillet delivers versatility up to 500°F for smart, simple, stylish presentations.
Get incredible cast iron performance that's easy to maintain with this Rachael Ray NITRO Cast Iron Skillet that delivers the classic durability and performance of cast iron without the hassle of complicated cleaning.
