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  1. Recipes. Savor the tastes of the nation at home. Here are recipes for iconic dishes from legendary restaurants and locally famous cooks, chefs, and bakers from coast to coast. Give these Roadfood Recipes a Try!

  2. While the library has yet to dig­i­tize that par­tic­u­lar early-60’s gem, there are plen­ty of oth­er options from the Nicole Di Bona Peter­son Adver­tis­ing Cook­book Col­lec­tion avail­able for free down­load, includ­ing sev­er­al that are gelatin based.

    • The Good Eats Cookbook. Every recipe (to 2005) from the Food Network’s Show ‘Good Eats’ starring Alton Brown.
    • The Stone Soup Cookbook. Minimalist home-cooking from the www.thestonesoup.com.
    • The Food Day Cookbook. Recipes from top American chefs to celebrate Food Day 2012.
    • Eating Healthy on a Budget. Budget and kid-friendly recipes from the American Supplemental Nutrition Assistance Program.
    • Arab Cookbooks. Arab cuisine encompasses the traditional food of the countries under this cultural influence which, beyond the Arabian Peninsula, extends to North and East Africa.
    • Baking Books. Baking is an art, that has been practiced for thousands of years and has been present in the evolution and transformation of our societies.
    • Books about Coffee. The etymology of the word coffee reveals an extensive journey that begins with the classic Arabic qahwah, continues with the Turkish kahve and reaches the Italian caffe, before acquiring the form that distinguishes it in the English language.
    • Books about Tea. Tea comes from the tea plant or bush, called Camellia sinensis, which in turn means Camellia from China. The most important producers of this tree are China and India, which account for 60% of the tea production and distribution market.
    • Totally Fabulous Vegan Bake-Off. If you are new to baking without eggs or dairy, these recipes from the Toronto Vegetarian Association will inspire you with the possibilities of vegan baking.
    • From Scratch. This wonderful free cookbook is from Leanne Brown, the generous author behind the bestseller Good and Cheap. From Scratch is a budget-friendly vegetarian cookbook packed nutritious, doable recipes.
    • Low Budget Vegetarian. This is another cookbook that makes it clear that you don’t need a lot of expensive ingredients to eat well as a vegetarian.
    • Vegetable Cookbook. The New Zealand Heart Association provides some creative ways to use vegetables for sides and mains. (There is one recipe on page 29 that uses tuna, but all the rest are vegetarian.)
  3. Mar 7, 2017 · Roadfood, 10th Edition: An Eater's Guide to More Than 1,000 of the Best Local Hot Spots and Hidden Gems Across America (Roadfood: The Coast-To-Coast Guide to the Best Barbecue Join) [Stern, Jane, Stern, Michael] on Amazon.com. *FREE* shipping on qualifying offers.

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  5. 30 Recipes From Around The World is just that. 30 Recipes from countries such as France, Italy, my home country Romania and many more. The recipes are some of my favorites like my Romanian Cabbage Rolls and some of your favorites like Instant Pot Butter Chicken.

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