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Sam Ross is a Melbourne-born bartender who has worked with Sasha Petraske, Audrey Saunders and others. He created the cocktail program at Milk & Honey and Attaboy, and won the 2011 American Bartender of the Year award.
Sam Ross, a veteran bartender and creator of many iconic drinks, shares his opinions on classic cocktails, their history and their relevance in the current scene. He also talks about his bar Attaboy, which occupies the original Milk & Honey space in New York.
Jun 20, 2018 · Learn about the app created by Sam Ross, co-owner of Attaboy and Diamond Reef, that guides you to your cocktail choice based on your preferences. Discover his three favourite recipes from the app and how he redeveloped it after 10 years.
11K Followers, 1,710 Following, 120 Posts - Sam Ross (@samueljoelross) on Instagram: "owner-operator-bartender @attaboy134 @attaboynashville @templebarnyc @lakesideloungebna @heartsnashville @goodguysgoodguys".
Jan 11, 2012 · Sam Ross of Milk & Honey NYC at The Loft in Sydney presents cocktail families to a group of elite bartenders at theloft in Sydney. He speaks of of the Milk & Honey ethos and approaches the cocktail session as if the audience is a new member of staff at the esteemed New York bar.
May 27, 2023 · New York bartender Sam Ross created the delicious Penicillin cocktail in 2005. Now, much like its medicinal namesake, it's everywhere.
Aug 30, 2017 · Spend a few minutes poking around Sam Ross’s Brooklyn apartment, and you’ll discover a number of clues casually attesting to his stature as the most admired bartender of his generation.
