Search results
Chili's Loaded Nachos - Yahoo Recipe Search
YummlyLoaded Nachos With Olive Oil, Yellow Onion, Ground Beef, Chili Powder, Paprika, Cumin, Crushed Red Pepper Flakes, Salt, Ground Black Pepper, Pinto Beans, Hot Water, Tortilla Chips, Shredded Cheddar Cheese, Shredded Monterey Jack Cheese, Avocado, Sour Cream, Roma Tomatoes, Jalapeno, Cilantro, Lime, STastyThese nachos are a vegetarian's dream! Loaded with beans, lentils, corn, and melted cheese, they're perfect for a party or game day that everyone can enjoy.YummlyWhat’s not to love about these sheet pan nachos? Layered with all the fixing’s you’d expect on chili nachos – Bush’s® Light Red Kidney Beans, ground beef, melty Cheddar cheese and avocado – plus the classic taste of McCormick® Original Chili Seasoning Mix. These loaded nachos up the appetizer game at any gathering.AllrecipesA cousin to poutine, loaded nacho swamp taters use the nacho cheese sauce as the gravy. So, it's loaded with nacho cheese sauce, and taco-seasoned ground beef. Layer shredded lettuce, diced tomatoes, and sour cream on top. I also used some dried cilantro for garnish. My son loves sriracha, and that is also a nice heat kick for these. For even more heat, consider putting more jalapenos on top of the taters, along with salsa or hot sauce.Food NetworkThe nacho cheese, tortilla chips and creamy cheese sauce in this recipe are what take these loaded nachos (perfect for a Game Day crowd) from ordinary to over-the-top!TastySpice up your nacho game with these loaded chicken fajita nachos that are both hearty and flavorful. The juicy chicken and sizzling peppers create a deliciously satisfying bite that's perfect for game day.EatingWellIndulge your nacho cravings with this healthy vegetarian nacho recipe that's loaded with vegetables (thanks in part to roasted cauliflower standing in for chips) and protein-packed beans, and has a lot more fiber than traditional nachos. These baked cauliflower nachos, piled with guacamole, melty cheese, fresh pico de gallo and avocado, are great as an appetizer or could be eaten as a light dinner.Food NetworkThis is a version of tot-chos (tater tot nachos!) inspired by elote, the Mexican street corn that's covered in mayo, chili powder, Cotija and lime, that hits all the best flavor notes!TastyThese crowd-pleasing nachos feature the most fantastic melt-in-your-mouth, juicy shredded pork. Succulent pork shoulder is slow-cooked to perfection with a medley of spices until it's tender and juicy. Once the meat is pulled apart, it's time for the fun part — assembling the nachos. Layer crispy tortilla chips with the meat, adding a sprinkle of red onions, a drizzle of tangy BBQ sauce, and a generous handful of cheese. Pop the loaded pan into the oven until the cheese becomes gloriously melty and the nachos are heated through. Finally, top the nachos with sour cream, zesty salsa, and vibrant cilantro for a flavor explosion perfect for sharing with friends!
