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Manhattan Drink Recipe - Yahoo Recipe Search
EpicuriousMake a Manhattan cocktail with this recipe using rye or bourbon and sweet vermouth. Either whiskey is fine, though the rye will give you a drier drink.Taste of HomeThis Manhattan on the Rocks recipe makes a substantial drink. It can be served straight up in a chilled cocktail glass or over ice in a rocks glass. —Taste of Home Test KitchenBon AppetitIt's a classic drink that never gets old, and this Manhattan recipe has no added frills, thrills, or paper umbrellas.Jul 3, 2023 · The Manhattan cocktail is one of the most influential classic cocktails. It is an easy-to-make drink that requires only three ingredients. The Manhattan is a sophisticated Whiskey drink balanced by sweet Vermouth and enhanced with aromatic bitters.
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Oct 17, 2023 · The Manhattan has managed to remain one of the most popular cocktails in the world for well over a century. A combination of whiskey, sweet vermouth, bitters, and a maraschino cherry garnish, this drink embodies the classic, spirit-forward, and aromatic school of cocktails.
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May 29, 2022 · Manhattan Cocktail. A classic Manhattan—made with whiskey, sweet vermouth, and bitters—is rich, warming, slightly sweet. It's a great cocktail to sip on as the weather cools down.
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Dec 13, 2023 · A classic Manhattan cocktail never goes out of style! Made with whiskey, vermouth, bitters, and cherries, this recipe stands the test of time.
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Feb 25, 2022 · The Manhattan cocktail is a classic drink starring whiskey and sweet vermouth, finished with a maraschino cherry and dash of bitters for complexity and depth.
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- The Epicurious Test Kitchen
Dec 23, 2019 · Learn how to make a classic Manhattan cocktail with this simple recipe! Quality ingredients and proper technique are all you need to make the best Manhattan you’ve ever had. Recipe yields 1 cocktail; multiply the ingredients to make more at once (just use a suitably-sized mixing glass).
The classic Manhattan cocktail is an iconic blend of three ingredients: 60 ml (or 2 oz) of whiskey, ideally rye or bourbon, 30 ml (or 1 oz) of sweet red vermouth, and 1-3 dashes of Angostura bitters, tailored to taste. Stir these ingredients with ice to chill the drink.