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Jul 4, 2019 · Learn how to cook meat to safe temperatures to kill harmful bacteria and prevent foodborne illnesses. Find out the recommended internal temperatures for different types and cuts of meat, such as beef, poultry, pork, and more.
Mar 18, 2024 · Learn how to cook and reheat meat, poultry, fish, and leftovers to the correct temperature and how to store food and keep it out of the "danger zone". Find a chart with temperatures for different types of meat and food, as well as tips for using a thermometer and freezing food.
Mar 14, 2024 · Learn how to cook raw meat, poultry, seafood, and other foods to a safe minimum internal temperature that kills harmful germs. Use a food thermometer and follow the guidelines for different types of meat and seafood.
- Assistant Secretary For Public Affairs (ASPA)
Apr 20, 2021 · Learn how to use a thermometer to cook chicken, turkey, beef, lamb and pork to the perfect doneness. Find out the best thermometers, carryover cooking, ground meat safety and more tips.
- Food Network Kitchen
Jul 6, 2023 · Use Our Meat Temperature Chart to Check When Every Cut Reaches the Right Degree of Doneness. Whether you're cooking chicken, beef, pork, or lamb, getting meat to the right internal temperature is vital.
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Mar 9, 2023 · Learn how to check meat temperatures safely and accurately with a digital or analog thermometer. Find out the minimum and recommended temperatures for different types of meat, such as chicken, beef, pork, fish, lamb, and turkey.
May 11, 2020 · Cook —Cook to the right temperature. Chill —Refrigerate food promptly. Cook all food to these minimum internal temperatures as measured with a food thermometer before removing food from the heat source. For reasons of personal preference, consumers may choose to cook food to higher temperatures. Featured Factsheets & Resources.
