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  1. www.purslane-ri.comPurslane

    The food truck is parked out back serving up the classics, with many new offerings available including raw bar items, small & shareable plates along with rotating specials. Always supporting local when possible, menus typically change with the seasons. 318 Main Street, Wakefield, RI. 401 - 515 - 7340. Hours.

  2. PURSLANE EATERY, 318 Main St, Wakefield, RI 02879, 65 Photos, Mon - Closed, Tue - Closed, Wed - 5:00 pm - 9:00 pm, Thu - 5:00 pm - 9:00 pm, Fri - 12:00 pm - 10:00 pm, Sat - 12:00 pm - 10:00 pm, Sun - 12:00 pm - 8:00 pm.

    • 318 Main St Wakefield, RI 02879
  3. Remember to savor the delightful Taiwanese flavors and enjoy the warm and friendly atmosphere at Purslane Eatery. View the online menu of Purslane Eatery and other restaurants in Wakefield, Rhode Island.

  4. View the menu for Purslane Eatery and restaurants in Wakefield, RI. See restaurant menus, reviews, ratings, phone number, address, hours, photos and maps.

  5. May 16, 2023 · Details. CUISINES. Seafood. Meals. Lunch, Dinner. FEATURES. Delivery, Takeout, Seating, Accepts Credit Cards, BYOB. View all details. Location and contact. 318 Main St., Wakefield, South Kingstown, RI 02879. Website. +1 401-515-7340. Improve this listing. Reviews (2) Write a review. Traveler rating. Excellent 1. Very good 1. Average 0. Poor 0.

    • (2)
  6. Purslane Eatery, Wakefield, Rhode Island. 559 likes · 40 talking about this. Relaxed vibe eatery in south county.

  7. 318 Main Street. Wakefield, RI 02879. Website. Details. Relaxed space w/ open kitchen serving up some of the famous Butterhead Food Truck grub, oysters & more.

  8. Purslane, Wakefield: See 2 unbiased reviews of Purslane, rated 4.5 of 5 on Tripadvisor and ranked #42 of 56 restaurants in Wakefield.

    • (2)
  9. Sep 25, 2023 · Address: 318 Main St, South Kingstown, RI 02879. Phone: (401) 515-7340. Website: http://purslane-ri.com/

  10. At Purslane, we put our heart into crafting menus that cater to every taste, from indulgent feasts to simple, wholesome meals. With a focus on seasonal, sustainable ingredients and a vegetable-forward approach, we offer a variety of vegan and gluten-free options to ensure everyone feels included.

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