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  1. Split Pea Soup With Ham - Yahoo Recipe Search

    Split Pea and Ham Soup
    Yummly
    Split Pea And Ham Soup With Bacon, Chopped Onion, Chopped Celery, Large Carrot, Minced Garlic, Green Split Peas, Dried Thyme, Bay Leaves, Ham Stock, Liquid Smoke, Ham Bone, Smoked Ham, Kosher Salt, Freshly Ground Black Pepper, Creole Seasoning
    Split Pea and Ham Soup
    Yummly
    Split Pea And Ham Soup With Bacon, Chopped Onion, Chopped Celery, Carrot, Minced Garlic, Green Split Peas, Dried Thyme, Rosemary, Bay Leaves, Stock, Liquid Smoke, Ham Bone, Smoked Ham, Kosher Salt, Ground Black Pepper, Cajun Seasoning
    Split Pea and Ham Soup
    Yummly
    Split Pea And Ham Soup With Butter, Onion, Celery Stick, Carrots, Dried Thyme, Celery Salt, Dried Oregano, Salt, Black Pepper, Green Peas, Chicken Stock, Water, Ham Hocks, Heavy Cream
    Split Pea and Ham Soup
    Yummly
    Split Pea And Ham Soup With Carrots, Diced Celery, Diced Onion, Garlic, Bay Leaf, Green Split Peas, Chicken Stock, Cooked Ham, Salt, Pepper
    Split Pea and Ham Soup
    Yummly
    Split Pea And Ham Soup With Bacon, Chopped Onion, Chopped Celery, Large Carrot, Minced Garlic, Green Split Peas, Dried Thyme, Bay Leaves, Ham Stock, Liquid Smoke, Ham Bone, Smoked Ham, Kosher Salt, Freshly Ground Black Pepper, Creole Seasoning
    Creamy Split Pea and Ham Soup
    Yummly
    Creamy Split Pea And Ham Soup With Unsalted Butter, Medium Onion, Carrots, Garlic Cloves, Dried Sage, Dried Oregano, Diced Ham, Brown Sugar, Chicken Broth, Dried Split Peas, Water, Bay Leaf, Heavy Cream, Bacon
    Split Pea and Ham Soup
    Yummly
    Split Pea And Ham Soup With Bacon, Yellow Onions, Chopped Celery, Carrots, Fennel Bulb, Garlic, Dried Split Peas, Lean Ham, Chicken Broth, Salt, Freshly Ground Black Pepper, Bay Leaf, Fresh Thyme
    Slow Cooker Split Pea and Ham Soup
    Yummly
    Slow Cooker Split Pea And Ham Soup With Split Peas, Onion, Carrot, Celery, Potatoes, Water, Bay Leaf, Freshly Ground Pepper, Marjoram, Salt, Butter, Ham Hock
    Split Pea and Ham Soup
    Yummly
    Split Pea And Ham Soup With Dried Split Peas, Olive Oil, Onion, Garlic, Medium Carrots, Celery Stalks, Chicken Broth, Ham Bone, Bay Leaves, Russet Potato, Salt, Pepper
  2. Nov 5, 2023 · Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and hamthis soup is a hearty meal unto itself. Split pea soup is a classic American soup made from split peas and a pork-rich broth.

  3. Aug 3, 2023 · This big-batch split pea soup recipe makes enough to serve 6, but it freezes well, making it perfect for busy weeknight dinners. A hefty ham bone is key to this soups amazing flavor, adding a natural saltiness that is hard to replicate any other way.

  4. Apr 18, 2022 · Add a meaty ham bone to a 4.5 quart Dutch oven or soup pot along with the rinsed split peas, onions, butter, olive oil, onion powder, garlic, bay leaves, thyme, and water. Bring to a boil, then reduce to a simmer. Cover partially and simmer for 2.5 hours or until desired thickness is obtained. (Higher altitudes will require longer cooking time.)

  5. Apr 22, 2020 · This easy split pea soup gets its depth of flavor from sautéed carrots, onion, and celery cooked in a simple broth with smoky ham.

  6. Apr 6, 2021 · This homemade Split Pea Soup is filled with tender vegetables, robust herbs and spices, and it’s flavored with savory ham. This is one of Josh’s all-time favorite soup recipes and we make it whenever we have leftover ham.

  7. Jan 30, 2024 · Split Pea Soup is our favorite way to use leftover Baked Ham from the holidays, but you can make it without a ham bone, adding diced ham or bacon, or keep it vegetarian. Watch the video tutorial and see how easy it is. This post may contain affiliate links. Read my disclosure policy.

  8. Oct 12, 2021 · Garlic. Sugar – Sugar brings out the natural sweetness of the peas. New potatoes – Red potatoes or Yukon gold can be used instead. Ground black pepper. Red onion – An optional garnish that adds a little crunch and bite to the soup. Balsamic vinegar – I recommend a high-quality, syrupy vinegar that can be swirled onto the surface of the soup.

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