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  1. Jan 24, 2023 · History of Scarlet Fever. The first notable description of what might have been scarlet fever was documented by the Sicilian physician Giovanni Filippo Ingrassia in 1553.

  2. Pathophysiology. Microbiology. Diagnosis. Differential diagnosis. Prevention. Treatment. Antibiotic resistance and resurgence. Epidemiology. History. The Dick test. References. External links. Scarlet fever, also known as scarlatina, is an infectious disease caused by Streptococcus pyogenes, a Group A streptococcus (GAS). [3] .

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  4. May 17, 2024 · scarlet fever, acute infectious disease caused by group A hemolytic streptococcal bacteria, in particular Streptococcus pyogenes. Scarlet fever can affect people of all ages, but it is most often seen in children. It is called scarlet fever because of the red skin rash that accompanies it.

    • The Editors of Encyclopaedia Britannica
  5. Feb 10, 2016 · In 1578, Jean Cottyar of Poitiers gave the first definitive description of scarlet fever in France as a “general weariness, headache, redness of the eyes, sore throat, and fever. Purpura appeared on the second or third day, accompanied by delirium and soreness of throat”.

    • Joseph Ferretti, Werner Köhler
    • 2016
  6. Jan 16, 2023 · Historically, scarlet fever was a disease with a high complication rate and even death among children. With the development of antibiotics and treatment regimens, scarlet fever is now considered a relatively mild disease. However, complications from delayed or untreated GAS are significant.

  7. Scarlet fever was one of the first diseases to have an active preventive policy directed against it, and for some late nineteenth-century observers it came to represent a great triumph of preventive medicine. At the mid-century it accounted for some 10,000 deaths per annum in England and Wales.

  8. Streptococci bacteria were probably first isolated by the Viennese surgeon Theodor Billroth in 1874, but the association of hemolytic streptococci with scarlet fever was not demonstrated until 1884, and the specifics not outlined until 1924 by George and Gladys Dick (Dowling 1977).

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