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  1. Dictionary
    Chan·til·ly lace
    /ˌSHanˈtilē lās/

    noun

    • 1. a delicate kind of bobbin lace.
  2. The delicate and delicious Chantilly cream that we know today originated in the 17th century in a little town called Chantilly, which is located in the Picardy region of France. The most basic recipe for Chantilly cream requires whipping cream or heavy cream and super fine or confectioner’s sugar .

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  3. Feb 15, 2024 · A good Chantilly cream recipe is essential to every French kitchen. This rich whipped cream infused with vanilla extract is a classic embellishment to French pastry, genoise cakes (sponge cakes), and tarts.

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  4. Jun 19, 2023 · Chantilly cream, aka crème Chantilly, is a sweetened whipped cream of French origin. It’s named after the Château de Chantilly, a historic castle located in the town of Chantilly, north of Paris. The cream was created by François Vatel, a chef who worked at the château in the 17th century.

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  5. Apr 20, 2021 · This decadent whipped cream was invented in the 17th century in Chantilly, France. Here's everything you need to know and recipes.

    • Lianna Bass
  6. Apr 24, 2023 · Chantilly cream is a French whipped cream with at least 30% fat, made without stabilizer, with added sugar, and natural flavorings. Whipped cream is made unsweetened and is called crème fouettée in French.

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  7. Jul 1, 2021 · What is Chantilly Cream (Creme Chantilly)? Chantilly cream is basically like whipped cream, but way better! There is added sweetness and extra flavor from the vanilla extract.

  8. Nov 25, 2022 · It's actually Chantilly cream, the French name for whipped cream that's lightly sweetened and flavoured with vanilla. Use to decorate cakes, pipe onto cupcakes, dollop on fruit and swirl onto sundaes!

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