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A wagon had to be light enough to not over tax the mules or oxen that pulled it and strong enough not to break down under loads of as much as 2,500 pounds. For these reasons wagons were constructed of such hardwoods as maple, hickory and oak.
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The Oregon Trail was a 2,170-mile (3,490 km) [1] east–west, large-wheeled wagon route and emigrant trail in the United States that connected the Missouri River to valleys in Oregon Territory. The eastern part of the Oregon Trail spanned part of what is now the state of Kansas and nearly all of what are now the states of Nebraska and Wyoming.
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Many motion pictures show wagon trains in the West full of people riding in big wagons pulled by horses. In reality, smaller and lighter wagons called prairie schooners (the white canvas tops, or bonnets, of which appeared from a distance to resemble sailing ships) were much more suitable for long-distance travel than the big, heavy, and unwieldy Conestoga wagons of the East. Horses were used by some emigrants, but mules and oxen were better suited, since they had greater endurance and were less likely to be stolen. In addition, most people walked, both because it allowed their wagons to carry more weight and because riding in the wagons—which had no suspension—they would have endured constant jolting and lurching on the rough trails and roads. Ox teams were not controlled with reins, and drivers walked alongside the animals.
Several techniques were developed for taking wagons down inclines. If the angle was not too steep, the oxen could be left hitched to the wagon to check its speed, often with the wagon’s wheels locked to help slow the descent. In places with trees, ropes could be tied between them and wagons to create makeshift winches, or trees could be felled and used as drags. If the top-heavy wagons were to traverse (move diagonally across) a steep slope, ropes could be secured to the upper side of a wagon and a strain maintained on them as they descended.
Many motion pictures show wagon trains in the West full of people riding in big wagons pulled by horses. In reality, smaller and lighter wagons called prairie schooners (the white canvas tops, or bonnets, of which appeared from a distance to resemble sailing ships) were much more suitable for long-distance travel than the big, heavy, and unwieldy Conestoga wagons of the East. Horses were used by some emigrants, but mules and oxen were better suited, since they had greater endurance and were less likely to be stolen. In addition, most people walked, both because it allowed their wagons to carry more weight and because riding in the wagons—which had no suspension—they would have endured constant jolting and lurching on the rough trails and roads. Ox teams were not controlled with reins, and drivers walked alongside the animals.
Several techniques were developed for taking wagons down inclines. If the angle was not too steep, the oxen could be left hitched to the wagon to check its speed, often with the wagon’s wheels locked to help slow the descent. In places with trees, ropes could be tied between them and wagons to create makeshift winches, or trees could be felled and used as drags. If the top-heavy wagons were to traverse (move diagonally across) a steep slope, ropes could be secured to the upper side of a wagon and a strain maintained on them as they descended.
Like statistics on the total number of emigrants who traveled the Oregon Trail, estimates of how many people died en route have varied considerably. Low-end figures on mortality tend to be around 4 to 6 percent of the total (i.e., some 12,000 to 24,000 deaths), and estimates range up to 10 percent. The greatest threats to life on the trail were accidents and disease. Most diaries included reports of someone hurt or killed by firearms or animals, accidental drownings, or hypothermia. Wagon accidents were also quite common, and many children were killed or maimed after falling under the wheels of a moving wagon.
Diseases also took a heavy toll on the trail. Opportunities for sanitation—bathing and laundering—were severely limited, and safe drinking water frequently was not available in sufficient quantities. Human and animal waste, garbage, and animal carcasses were often in close proximity to available water supplies. As a result, cholera, spread by contaminated water, was responsible for the most deaths overall on the Oregon Trail, although diphtheria was the single biggest killer of children. Many emigrants, exhausted and suffering from poor nutrition, fell prey to typhoid, “mountain fever” (believed to be a tick fever that causes flulike symptoms), dysentery, mosquito-borne diseases such as malaria, food poisoning, scurvy (from the lack of vitamin C), or poisoning from drinking water that was too alkaline. Measles, mumps, and smallpox also preyed on the pioneers, especially children, and women were always at risk while giving birth.
One of the common scenes in western films shows circled wagon trains under attack by Indians. However, conflict with native peoples was actually a rare occurrence for most emigrants during the heyday of Oregon Trail use. A study by historian John Unruh concluded that fewer than 400 emigrants were killed as a result of Indian attacks along the trail between 1840 and 1860. Rather, most Indians were helpful and generally friendly. Many provided supplies needed by the pioneers or operated ferries or helped manage livestock for them. Most wagon companies did circle their wagons when resting or camping overnight, but that was done more to control their livestock than for defensive purposes. The few times when Indians did attack, it was usually when the wagons were in a line.
Many of the incidents with Indians were precipitated by whites through their ignorance of and arrogance toward native peoples. An altercation—typically the shooting of an Indian—would bring retaliation, though often not against the wagon train of the perpetrator but against the next train encountered. Violent attacks by Indians on small, isolated trains or individuals did increase after the 1850s, as native hostility grew toward whites and their increasing settlement of the West.
The completion of the first transcontinental railroad at Promontory, Utah, in 1869 marked the beginning of the end for the great overland migration routes to the West. However, the nature of the Oregon Trail had been changing at least since the late 1840s, first with the coming of the forty-niners during the California Gold Rush and then, during the 1850s, by an increased U.S. military presence, physical improvements (e.g., ferries and bridges) to the route, and the appearance of steamboats on the Columbia River. With the 1860s came more changes: more and larger settlements along the route, improved communications (the Pony Express followed by transcontinental telegraph lines), expanded stagecoach services, and, after the Civil War, the onset of serious Indian troubles in many areas.
The newer modes of communications and transportation used the general routes of the trail, often running parallel to it, and frequently rail tracks were laid right over the trail’s path. Although the railroad did not kill the use of the trail immediately, it did drastically alter its need. Of all the overland routes west, however, the Oregon Trail was in use for the longest period, in part because the railroad did not reach Oregon until the early 1880s. After railroads had replaced much travel by wagon train, the trail was long used for eastward cattle and sheep drives.
The trail itself does not exist today as a continuous route, but remnants of it are still visible. Of the thousands of names that emigrants carved into the soft sandstone of rock formations along the way, hundreds are still legible, such as at Independence Rock. Wagon ruts are still visible in numerous places along the route. Among the deepest and best-preserved of them are those found near Guernsey in southeastern Wyoming, where in some places they are worn up to 5 feet (1.5 metres) into the sandstone. Numerous landmarks along the trail have been set aside as protected areas, including Scotts Bluff National Monument and Chimney Rock National Historic Site. In addition, a variety of locales associated with the trail—notably Forts Bridger, Kearny, Laramie, and Vancouver and the site of the Whitman mission—have been designated as national, state, and local historic sites.
In 1978 the U.S. Congress authorized the establishment of the Oregon National Historic Trail for the purpose of preserving and maintaining the route and providing public access to portions of it. The trail is under the general administration of the National Park Service (NPS), but the federal Bureau of Land Management and other agencies participate in its operation and upkeep. Several interpretive centres are maintained along the route. Among other NPS sites located near the trail are Homestead National Monument of America (Nebraska), Fossil Butte National Monument (Wyoming), and Craters of the Moon National Monument and Preserve and Hagerman Fossil Beds National Monument (Idaho). The trail route also passes through portions of a number of national forests.
Dec 6, 2017 · The group included 120 wagons, about 1,000 people and thousands of livestock. Their trek began on May 22 and lasted five months. It effectively opened the floodgates of pioneer migration...
- 3 min
Feb 3, 2023 · Emigrants primarily traveled the Oregon Trail in covered wagons, known as “Prairie Schooners.” They were built out of wood and iron and covered with waterproofed cotton or linen canvas. The wagons were usually about 10 feet long, and 4 feet wide, and could weigh up to 2,500 pounds when fully loaded.
- Randal Rust
wagons and common farm wagons found on the Oregon Trail. These were constructed of two or three planks stacked and held together with metal straps and bolts. Paneled boxes with horizontal frames and vertical stiles were based on the famous Conestoga frei. ght wagons, and were strong and flexible... an important consideration when traveling the ...
The wagons were ten to twelve feet long, four feet wide, and two to three feet deep, with fifty-inch diameter rear wheels and forty-four-inch front wheels made of oak with iron tire rims. The wagons weighed from 1,000 to 1,400 pounds and carried loads between 1,500 and 2,500 pounds.
