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  1. At dhamaka we do things a little differently than British curry houses. We want to showcase the street food of India from across India. The food that Indians have savoured all these years and has never become old fashioned. We want our customers to experience the authentic street food of India nibble on various street food share amongst friends ...

  2. May 10, 2021 · At Dhamaka, the latest Indian restaurant from the chef Chintan Pandya, biryani is a polyphonic riot of flavor. Black peppercorns and green chiles rip through the rice, through the darkly browned ...

  3. Mar 15, 2022 · Dhamaka. Claimed. Review. Share. 13 reviews #4,516 of 6,702 Restaurants in New York City $$ - $$$ Indian Asian. 119 Delancey St, New York City, NY 10002-3205 +1 212-204-8616 Website. Open now : 05:00 AM - 9:00 PM. Improve this listing.

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  4. Dhamaka $$ Opens at 5:00 PM. 8 Tripadvisor reviews (212) 204-8616. Website. ... I had such high hopes for this restaurant given all the fanfare and the Michelin star ...

  5. Jul 7, 2021 · by Terri Ciccone and Eater Video Jul 7, 2021, 9:01am EDT. Chintan Pandya, chef and co-owner of New York City newcomer Dhamaka, usually starts his day at the butcher, bringing his haul — in today ...

  6. May 11, 2022 · Thus came Dhamaka, a 1,300-square-foot, open layout, 52-seater eatery with an additional 30 alfresco seats designed by Wid Chapman Architects. Also read: Step into a restaurant that brings Vietnam alive in the heart of Mumbai. Handmade screens and sculptural pendant lights, made of rusted steel, form geometrical design elements.

  7. Sep 2, 2021 · The rabbit marinates for 48 hours and cooks at a low heat for six hours. Pandya’s rabbit preparation is unlike any other dish on Dhamaka’s menu. After arriving from John Fazio Farms upstate ...

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