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1. chefmichaelsmith.com › recipe › spicy-chiliSpicy Chili - Chef Michael Smith

   chefmichaelsmith.com › recipe › spicy-chili

   • Cached

   Ingredients 1 lbs bacon, chopped 2 whole onions, chopped 1 head garlic, separated peeled and sliced 2 chopped red peppers 3-5 heaping spoonfuls chili powder

2. chefmichaelsmith.com › recipe › browniesTriple Chocolate Brownies - Chef Michael Smith

   chefmichaelsmith.com › recipe › brownies

   • Cached

   Procedure. Preheat your oven to 350 °F (180 °C). To protect the chocolate from direct heat, melt it and the butter in a heatproof bowl set over a small pot of simmering water, stirring constantly. When the chocolate and butter have melted, whisk until smooth. While the chocolate mixture cools slightly, whisk together the flour, cocoa powder ...

3. chefmichaelsmith.com › recipe › french-onion-soupFrench Onion Soup - Chef Michael Smith

   chefmichaelsmith.com › recipe › french-onion-soup

   • Cached

   Add the chicken broth and bring to a simmer. Add the thyme leaves, season with salt and pepper and continue cooking for 15 minutes or so. To serve, preheat the broiler in your oven. Toast the bread slices to add flavour and help absorb the soup. Cut rounds out of the toast, large enough to fit your soup bowls.

4. chefmichaelsmith.com › recipe-type › saladsSalads - Chef Michael Smith

   chefmichaelsmith.com › recipe-type › salads

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   Salad 101. Light, crisp salad greens, fresh vegetables, and a tangy, well balanced dressing tastefully completes any meal. Skip the store bought croutons and impress your table with this homemade version. Chewy on the inside while irresistibly crisp on the outside, these croutons bake in the oven while you get the rest of the ingredients ready.

5. chefmichaelsmith.com › cookbooksCookbooks - Chef Michael Smith

   chefmichaelsmith.com › cookbooks

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   You LOVE the chef and the TV show. Now, enjoy Michael Smith’s wit, charm, and creative country inn recipes over and over again in the delicious pages of THE INN CHEF companion cookbook. Over forty dishes from the show include anecdotes, interesting food facts, and of course Chef Michael’s detailed recipe instructions and chef’s hints.

6. chefmichaelsmith.com › recipe-type › soups-and-stewsSoups & Stews - Chef Michael Smith

   chefmichaelsmith.com › recipe-type › soups-and-stews

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   One of the best ways to fill Half Your Plate (and all of your soup bowl) is with a simple puréed soup. They’re a time-honoured and super-simple way to get a whole lot of vegetable flavour on the table in a hurry – maybe even hide vegetables from finicky eaters. This one was custom created by Health Minister Terry Lake with Chef Michael ...

7. chefmichaelsmith.com › michaelMichael - Chef Michael Smith

   chefmichaelsmith.com › michael

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   Chef Michael Smith, C.M. is a member of the Order of Canada, Prince Edward Island’s Food Ambassador, a best-selling cookbook author, innkeeper, educator, professional chef and home cook. He is honoured to be named the Foodservice and Hospitality and Hotelier 2022 Pinnacle Chef of the Year. As one of Canada’s best-known chefs, he is a ...