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  1. Herb: Spearmint Latin name: Mentha spicata Synonyms: Mentha viridis Family: Labiatae Medicinal use of Spearmint: Spearmint is a commonly used domestic herbal remedy. A tea made from the leaves has traditionally been used in the treatment of fevers, headaches, digestive disorders and various minor ailments.

  2. Spearmint is a pleasantly aromatic herb, packed with numerous health-benefiting vitamins, antioxidants, and phytonutrients. Its leaves and herb parts carry essential oil, menthol. Unlike peppermint, spearmint leaves compose only small amounts of menthol, 0.5% compared to 40% in peppermint. Less menthol content would make this herb the least ...

  3. Prepare the garden by breaking up the existing soil (use a hoe, spade, or power tiller) to a depth of 12-16” (30-40cm). Add organic matter such as manure, peat moss or garden compost until the soil is loose and easy to work. Organic ingredients improve drainage, add nutrients, and encourage earthworms and other organisms that help keep soil ...

  4. Mar 27, 2017 · Mentha piperita is a perennial herb growing in the hilly regions or in the cold climatic regions of India. The plant has a strong odor and grows to a height of 1-2 feet. The leaves are slimy, dark and have a strong odor. The flowers are purple in color. Mentha spicata is also used as a synonym for Mentha piperita. Properties, part used, dosage

  5. Jan 11, 2018 · Spearmint, or Mentha spicata is a pleasant-smelling species of mint. Potential health benefits include improving digestion, being high in antioxidants, and helping with memory. Spearmint is often ...

  6. Apr 22, 2022 · Peppermint (Mentha × piperita) was initially considered to belong to its own species. However, it was later realized that the herb was, in fact, a hybrid between spearmint (Mentha spicata) and watermint (Mentha aquatica).

  7. Mar 23, 2024 · Moroccan mint, also referred to as Mentha spicata var. crispa, is a species of mint native to the Maghreb region in North Africa. It has long been used for culinary, medicinal, and spiritual purposes throughout the Middle East and North Africa, although it is increasingly becoming popular worldwide due to its unique flavor profile and potential health benefits.

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