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  1. Apr 12, 2024 · About 1 in 10 people will develop severe symptoms of cholera that can be life-threatening. Cholera can be fatal for up to 50 percent of people with severe disease. People more likely to have severe cholera include those with: Blood type O; Chronic medical conditions; Achlorhydria (an absence of hydrochloric acids, or HCI, in the stomach)

  2. Etiology. Classical swine fever is a Pestivirus (family Flaviviridae), related to the virus of bovine virus diarrhea (BVD) and sheep’s border disease (BD). Strains of CSF vary greatly in antigenicity and virulence. Virulence can increase in a single passage through pigs. Strains of high virulence cause classic outbreaks with high morbidity ...

  3. en.wikipedia.org › wiki › Fowl_choleraFowl cholera - Wikipedia

    Fowl cholera. Fowl cholera is also called avian cholera, avian pasteurellosis and avian hemorrhagic septicemia. [1] It is the most common pasteurellosis of poultry. As the causative agent is Pasteurella multocida, it is considered to be a zoonosis . Adult birds and old chickens are more susceptible. In parental flocks, cocks are far more ...

  4. What are the symptoms of cholera in a child? Most children who get symptoms have a mild to moderate upset stomach. Worse cases may cause vomiting and watery diarrhea, called “rice-water stools.” These symptoms may lead to dehydration. Signs and symptoms may include: A very rapid heart rate; Dry mucous membranes; Very low blood pressure ...

  5. l Cholera is a rapidly dehydrating diarrhoeal disease caused by ingestion of toxin-producing strains of serogroup O1, or less commonly, serogroup O139, of the bacterium Vibrio cholerae (V.cholerae). l The disease is spread mainly by faecal contamination of water and food and is closely linked to poor sanitation and lack of clean drinking water.

  6. Fowl cholera is a contagious bacterial infection. The disease can range from acute septicaemia (blood poisoning) to chronic and localised infections. Domestic fowl, game birds and small feral birds are susceptible. Turkeys are more susceptible than chickens, older chickens are more susceptible than younger ones, and some breeds of chickens are ...

  7. Apr 30, 2019 · Moreover, since glucose increases ion absorption in the small intestine, these two additives could have a synergistic effect at lessening cholera symptoms 20. Though not yet endorsed by the WHO, these alternative carbon-based ORTs exhibit potential benefits to treat cholera and could supplant glucose-based ORT as the major treatment for cholera.

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