Search results
Ester-C is a pH neutral product which has a different composition from regular vitamin C, which is ascorbic acid. The main component of this product is calcium ascorbate. Other ingredients of Ester-C are compounds known as vitamin C metabolites, which are dehydroascorbic acid and calcium threonate.
Ester-C® is designed to be nonacidic, meaning that it has a neutral pH. In a recent clinical trial, people who are generally sensitive to acidic foods were given either Ester-C® or ascorbic acid. Needless to say, the results prove that Ester-C® is easier on the stomach.
Ester-C® is a pH-neutral, non-acidic form of Vitamin C that is gentle on the stomach.* It is created using a proprietary, chemical-free, and water-based manufacturing process that yields a unique, non-acidic form of vitamin C, supported with naturally-occurring metabolites.
Jun 11, 2023 · Key Takeaways. Vitamin C and Ester C are both forms of vitamin C, but Ester C is a patented form that is less acidic and more easily absorbed by the body. Vitamin C is a water-soluble vitamin that is essential for the growth and repair of tissues.
Jan 6, 2016 · In contrast, ester C is calcium ascorbate which is synthesized by buffering L-ascorbic acid with calcium. Vitamin C (L-ascorbic acid) has an acidic pH, and ester C has a neutral pH. Most importantly, vitamin C has low bioavailability compared to ester C.
Identify the products of a basic hydrolysis of an ester. Esters are neutral compounds, unlike the acids from which they are formed. In typical reactions, the alkoxy (OR′) group of an ester is replaced by another group. One such reaction is hydrolysis, literally “splitting with water.”.
Ester C is buffered with the mineral calcium to neutralize its pH and for ease on the digestive system of people sensitive to acids. Some people find that their stomach becomes irritated when taking regular forms of vitamin C. But Ester-C's® unique metabolite is non-acidic and stomach-friendly.
