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  1. www.foodnetwork.com › recipes › food-network-kitchenCold Spinach Dip with Radishes Recipe | Food Network Kitchen ...

    Directions. Pulse the frozen spinach, baby spinach,sour cream, mayonnaise, parmesan, scallions, chives, Worcestershire sauce and hot sauce in a food processor until combined; season with salt and ...

    • Food Network Kitchen

  2. www.foodnetwork.com › recipes › food-network-kitchenThe Best Spinach Artichoke Dip - Food Network

    Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking dish with nonstick cooking spray. Put the cream cheese, sour cream, mayonnaise and garlic in a ...

    • Food Network Kitchen

  3. www.foodnetwork.com › recipes › food-network-kitchenDump Spinach and Artichoke Dip from Frozen - Food Network

    Use a pair of kitchen scissors to cut the artichokes and spinach into small pieces. Stir the dip with the scissors until creamy and smooth. Sprinkle with the panko and broil until crispy, about 1 ...

    • 43 sec
    • 80
    • Food Network Kitchen

  4. www.foodnetwork.com › recipes › food-network-kitchenArtichoke Spinach Dip - Slimmed Recipe | Food Network Kitchen ...

    In a food processor, pulse the bread to make medium-textured crumbs. Transfer crumbs to a small bowl and set aside. Put the ricotta, zest, thyme, 3/4 teaspoon salt, and cayenne in the processor ...

    • Food Network Kitchen

  5. www.foodnetwork.com › recipes › food-network-kitchenCreamy Ravioli with Spinach and Peas - Food Network

    Heat 1 tablespoon butter in a large skillet over medium heat. Add the panko and cook, stirring often, until golden, about 4 minutes. Season with salt and pepper and remove to a small bowl; set aside.

    • Khalil Hymore for Food Network Kitchen From: Food Network Magazine

  6. www.foodnetwork.com › recipes › food-network-kitchenAir Fryer Spinach, Pepper and Havarti Frittata - Food Network

    Add the spinach, pepper, scallions, basil and parsley and stir to combine. Fold in the Havarti and Parmesan. Preheat a 3.5-quart air fryer to 310 degrees F. Pour the mixture into the prepared cake ...

    • Food Network Kitchen

  7. www.foodnetwork.com › recipes › food-network-kitchenSpinach and Feta Pie Recipe - Food Network Kitchen

    1. Preheat the oven to 400 degrees F. Heat the oil in a large skillet over medium-high heat and cook the garlic, onions and chard stems until softened, about 5 minutes.

    • Food Network Kitchen

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