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In the bowl of a stand mixer fitted with the paddle attachment, beat butter and brown sugar at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Add egg and egg yolks, beating well. Add peanut butter, honey, and vanilla, beating until combined. In a large bowl, whisk together flour, baking powder, salt, and baking soda.
Jul 19, 2023 · Whisk the flour, baking powder, baking soda, and salt together in a medium bowl. Set aside. Using a hand mixer or a stand mixer fitted with a paddle attachment, cream the butter and both sugars together on medium speed until smooth, about 2 minutes. Add the eggs and beat on high until combined, about 1 minute.
Apr 7, 2020 · 1. Preheat over to 350F. Sift flour and baking powder together into a large bowl then whisk to combine. 2. Cream butter, granulated sugar, and brown sugar in a stand mixer fitted with a paddle attachment. Add peanut butter and mix until incorporated. 3.
- 8 min
Feb 5, 2020 · Using electric beaters or a stand mixer, cream the butter, granulated sugar, and brown sugar in a large bowl. Add the egg and mix to combine. Add the peanut butter and vanilla and beat until the batter is soft and smooth. ½ cup butter, ½ cup granulated sugar, ½ cup brown sugar, 1 large egg, 1 cup peanut butter, 1 teaspoon vanilla extract.
Oct 4, 2023 · Flatten in crisscross pattern with fork dipped into sugar. 7. Bake 9 to 10 minutes or until light golden brown. 8. Cool 5 minutes; remove from cookie sheet. Cool on wire rack. Once cookies are completely cooled, store them in an airtight container on the kitchen counter for up to 5 days.
Nov 16, 2023 · Preheat oven to 350°F. Line two baking sheets with parchment paper or silicone baking mats. Set aside. Combine the flour, baking soda and salt in a medium bowl. Set aside. In the bowl of a stand mixer, beat the peanut butter, butter and both sugars, until light and fluffy. Add in the egg and vanilla.
Preheat the oven to 350°F. Lightly grease (or line with parchment) two baking sheets. Beat together the shortening or butter, sugars, egg, vanilla, and peanut butter until smooth. Add the flour, baking soda, and salt to the peanut-butter mixture, beating gently until everything is well combined.
