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  1. Jan 5, 2024 · Make an ultra classic Classic Daiquiri with lime and white rum. Grab some mint and mix up that classic Cuban cocktail, the Mojito. Make the easiest 2-ingredient Dark and Stormy or Cuba Libre. Mix up a fruity and tropical Mai Tai or a tangy Rum Sour. Go sophisticated with the fusion-inspired Jungle Bird.

  2. Jul 6, 2019 · To make the drink with fresh pineapple you need to freeze pineapple chunks. Add 3.2oz/90g (seven 1-inch/2.5 cm cubes) frozen pineapple chunks to the drink and blend with the other ingredients. Use only fresh pineapple, not canned pineapple, which is too sweet. 2.

  3. Aug 9, 2022 · To make a skinny pina colada, simply add rum, coconut cream, pineapple, pineapple extract, and Besti to a high powered blender, followed by ice. Blend until smooth. Pour into tall glasses and garnish with fresh pineapple slices on the rim (or even a paper umbrella)!

  4. Jul 10, 2023 · 3/4 cup coconut cream. 8 oz. dark rum. 1 cup diced pineapple. lime zest. coconut shaving. blender. ice pop mold. First breakdown your pineapple by cutting off the top and skin, and then dicing the pineapple into small cubes. We will only need a cup to make the popsicle mix, but you can reserve the rest to put a few chunks in each mold.

  5. May 15, 2024 · Step 2. Purée frozen pineapple, 6 oz. sweetened cream of coconut, 2 oz. unsweetened coconut milk, 8 oz. white rum, 1 oz. fresh lime juice, and 3 cups ice in a blender until smooth. Transfer ...

  6. Jul 3, 2023 · Just three ingredients makes the best tropical cocktail – and you can easily make this without rum to make it a virgin piña colada. Prep Time 5 minutes. Total Time 5 minutes. Yield 1 servings. Serving Size 1 serving. Save Recipe Rate Recipe Print Recipe. Cook Mode Prevent your screen from going dark.

  7. Instructions. Put the pineapple chunks, coconut milk, cream, lime juice, and honey into a blender. 1 cup pineapple chunks, ½ cup coconut milk, ⅓ cup heavy cream, ½ Limes, 2 T honey. Add some ...

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