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  1. May 17, 2024 · 7.5K views 1 day ago FEDERAL TERRITORY OF KUALA LUMPUR. Today I’m in Kuala Lumpur and I have a jam packed episode for you! We start the day with a food tour with my friends from all over the...

    • 13 min
    • 11.5K
    • Hussmeister
  2. May 8, 2024 · In this video, we are diving into the vibrant and diverse food scene of Malaysia to bring you the top 5 must-try foods that will tantalize your taste buds! F...

  3. May 17, 2024 · 10K subscribers. Subscribed. 99. 1.3K views 1 day ago #viral #food #Malaysia. Penang is a Malaysian island off the Malay Peninsula in the Strait of Malacca. In George Town, the capital of...

    • 24 min
    • 2.4K
    • Kay and Gogo
  4. May 16, 2024 · Some of the most popular accompaniments are hard-boiled eggs, meat curries (lamb, chicken, or beef does the job), seafood, and vegetables. Add a sprinkle of peanuts on top and some sambal chili sauce on the side and voila! 3. Keropok lekor. This slightly wacky dish originated in the Terengganu region of Malaysia.

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  5. May 28, 2024 · Malaysian street foods are renowned for their vibrant culinary scene, which blends Malay, Chinese, and Indian influences into delicious dishes. Join us as we explore the best places to find these mouthwatering dishes, from the bustling streets of Kuala Lumpur to the charming corners of Penang.

  6. May 18, 2024 · Galangal. Cloves. Cinnamon. Cardamom. Ayam masak merah is a Malaysian dish made with chicken pieces that are doused in a rich, spicy, and creamy tomato sauce. Chicken pieces are first fried, then simmered in a sauce consisting of tomatoes, chili peppers, onions, garlic, and various spices such as galangal, cloves, cinnamon, and cardamom.

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  8. May 15, 2024 · Ginger. Shallots. Garlic. Cucumber. Green Beans. Sambal. Traditionally associated with the regions of Kelantan and Terengganu, this flavorful Malaysian soup consists of rolled rice noodles served in a creamy fish broth. The noodles are prepared with a thin rice flour batter that is poured on a flat surface, steamed, and then rolled and sliced ...

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