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  1. May 12, 2024 · She first lost her mom, Vanessa Salmon, to liver cancer in 1985, two very short weeks after her diagnosis. Salmon was only 48 years old at the time of her death, and her daughter was just 25. Lawson also lost her sister, 32-year-old Thomasina Lawson, to breast cancer less than a decade later, in 1993.

  2. 5 days ago · Despite their very different approaches to eating, Nigella credits her mother Vanessa Salmon with teaching her the art of cooking when she was still a child. Nigella is the undisputed Queen of...

  3. May 12, 2024 · She first lost her mom, Vanessa Salmon, to liver cancer in 1985, two very short weeks after her diagnosis. Salmon was only 48 years old at the time of her death, and her daughter was just 25. Lawson also lost her sister, 32-year-old Thomasina Lawson, to breast cancer less than a decade later, in 1993.

  4. May 30, 2024 · Vanessa Salmon, the mother of Nigella Lawson, is a renowned food writer, journalist, and cookbook author. Her contributions to the culinary world have shaped her daughter's passion for food and cooking. Pioneer: Salmon was one of the first women to write about food in a down-to-earth and accessible style.

  5. 6 days ago · 364. Wild salmon is so robustly flavored, it’s delicious with a simple squeeze of lemon juice. Christopher Testani for The New York Times. Food Stylist: Simon Andrews. By Ali Slagle. June 1,...

  6. May 30, 2024 · This two-step method allows you to enjoy the robust flavor of wild salmon without fear of dry fish. Because it has more collagen and less fat than farmed salmon, wild salmon has firmer flesh...

  7. 7 hours ago · Meet Vanessa Dahbour - Bold Journey Magazine. Meet Vanessa Dahbour. June 7, 2024. We caught up with the brilliant and insightful Vanessa Dahbour a few weeks ago and have shared our conversation below. Vanessa, we’re thrilled to have you sharing your thoughts and lessons with our community.

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