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Jun 14, 2024 · flounder, any of numerous species of flatfishes belonging to the families Achiropsettidae, Pleuronectidae, Paralichthyidae, and Bothidae (order Pleuronectiformes). The flounder is morphogenetically unusual. When born it is bilaterally symmetrical, with an eye on each side, and it swims near the surface of the sea.
- The Editors of Encyclopaedia Britannica
Jun 13, 2024 · Jake Markris has lived along the eastern shore of Mobile Bay on Alabama’s Gulf Coast all his life. It’s a renowned saltwater fishery, and one of only two places on Earth where anglers can witness an incredible shallow-water phenomenon known as a “jubilee.”. These summertime occurrences are caused by a lack of oxygen in the water, which ...
Jun 17, 2024 · Flounder is a low-fat, low-calorie protein source. It also provides vitamin B12, vitamin D, selenium, and omega-3 fatty acids. A 100-gram portion of raw flounder provides: Protein. 18.84 grams of ...
Jun 18, 2024 · Flounder are aggressive eaters, and they’ll hit your bait hard when taking a bite. Once you feel the hard thump, it’s best to let it sit for a few seconds before you hook into them well. Once you feel you’ve hooked them well or believe the fish has swallowed the bait, you can then reel them in. But carefully!
Jun 30, 2024 · 2 – Flavor and Taste. Turbot and flounder have distinct features when it comes to flavor and taste. Turbot has a delicate flavor with a sweet hint. Its flesh is firm yet tender – great for cooking. Flounder has a subtle taste with a nutty hint. Plus, its texture is softer than turbot, making it smooth when cooked.
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Jun 14, 2024 · flounder of eastern coast of North America. DISCLAIMER: These example sentences appear in various news sources and books to reflect the usage of the word ‘summer flounder'.