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  1. 3 days ago · The history of smoking dates back to as early as 5000 BC in the Americas in shamanistic rituals. With the arrival of the Europeans in the 16th century, the consumption, cultivation, and trading of tobacco quickly spread.

  2. Jul 19, 2024 · It makes you wonder, where did it all begin? What was the original or OG strain of weed? A good start is understanding common words like Kush, Landraces, Sativa, and Indica. A name commonly given by growers to original strains (non-hybrids) is landraces. These are wild, natural strains of marijuana that come from a certain region or territory.

  3. 1 day ago · Category. Advanced gardening. Cannabis, also known as weed, pot, or marijuana, is a group of three plants with psychoactive properties, known as Cannabis sativa, Cannabis indica, and Cannabis ruderalis. The scientific name for the plant is Cannabis sativa. The plant has been used for millennia for medical and recreational purposes, as well as ...

  4. Jul 2, 2024 · According to Septuagint tradition, at least 70 isolated ancient scholars came up with identical Greek translations of the Torah. Which is the “original” Bible? How do we decide which of these two ancient texts is more authoritative?

  5. Jul 15, 2024 · The earliest species of cannabis plants originated somewhere in the mountains of the Hindu Kush region of Pakistan and some tropical countries along the equator. These early species, commonly called "Landraces," grew on their own in the wild, adapting and changing over thousands of years.

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  6. en.wikipedia.org › wiki › MayflowerMayflower - Wikipedia

    2 days ago · The identity of Captain Jones's Mayflower is based on records from her home port, her tonnage (est. 180–200 tons), and the master's name in 1620 in order to avoid confusion with the many other Mayflower ships.

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  8. en.wikipedia.org › wiki › TomatoTomato - Wikipedia

    1 day ago · The tomato was introduced to China, likely via the Philippines or Macau, in the 1500s. It was given the name 番茄 fānqié (foreign eggplant), as the Chinese named many foodstuffs introduced from abroad, but referring specifically to early introductions.

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