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  1. May 23, 2024 · The Gordon Biersch Night Market is back in Japantown! Enjoy live music curated by San Jose Jazz and a rotating assortment of food truck offerings from Off the Grid, with a new food theme each week! Plus, sip on special releases of Gordon Biersch Brewery beers, exclusive to attendees! It's fun for the whole family with free admission and no ticket required.

  2. May 17, 2024 · Downtown San Jose is offering everything from live jazz music to gourmet food and beer trucks. SAN JOSE, Calif. (KGO) -- A new kind of scene is brewing in San Jose. This is the...

  3. May 12, 2024 · The block party is expected to bring thousands of people and there will likely be live music and other special activities. It goes down on Thursday, May 16th from 5-9pm starting in Fountain Alley. Upcoming block parties will take us to SoFA, San Pedro, Paseo De San Antonio, Little Italy, and City Hall. Every location has had new businesses ...

  4. May 19, 2024 · The main lobby of San Joses Downtown Food Hall. Photo by Robert Eliason. Varun Aggarwal and his wife Tanvi operate a single kitchen under nine different restaurant names, with vegetarian menus that cover classic Indian dishes, street food, pizza, burgers, Chinese food and inexpensive items geared toward students.

  5. 1 day ago · The crash blocked the northbound connector ramps to both highways in San Jose, Ross Lee, a spokesperson for the California Highway Patrol, told SFGATE. A severe traffic alert was issued at about 9 ...

  6. 3 days ago · Rollati Ristorante in San Jose, CA. Rollati Ristorante is a modern Italian-American restaurant nestled in the heart of downtown San Jose. Rollati's menu is a love letter to Italian-American cuisine, embracing the iconic dishes of Italy's many regions, as well as those that developed in Italian kitchens across America.

  7. 2 days ago · 2 people. Find a table. 20 restaurants available nearby. 1. Rollati Ristorante. Awesome ( 274) $$$$ • Italian • San Jose. Booked 44 times today. Rollati's menu is a love letter to Italian-American cuisine, embracing the iconic dishes of Italy’s many regions, as well as those that developed in Italian kitchens across America.

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