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  1. Veggie Burgers - Yahoo Recipe Search

    Veggie Bean Burgers
    Yummly
    Veggie Bean Burgers With Chickpeas, Vegetables, Garlic Clove, Vegetable Oil, Lemon Juice, Ground Cumin, Freshly Ground Black Pepper, Tahini, Sesame Seeds
    Veggie Taco Burgers
    Yummly
    Veggie Taco Burgers With Lentils, Black Beans, Taco Seasoning, Scallions
    Veggie steak burgers
    Yummly
    Veggie Steak Burgers With Chili Pepper And Garlic Sauce, Soy Sauce, Raw Sugar, Fresh Grated Ginger, Sesame Oil, Gluten Free Bbq Sauce, Portabella Mushrooms, Oil, Burger Buns, Burgers, Lettuce, Hummus, Sprouts, Bell Peppers, Sesame Seeds
    Veggie Lentil Burger
    Yummly
    Veggie Lentil Burger With Green Lentils, Carrots, Small Onion, Garlic, Mushrooms, Rice Flour, Eggs, Parmesan, Salt, Black Pepper, Tomato Sauce, Salt, Greek Yogurt
    Veggie Tuna Burgers
    Yummly
    Veggie Tuna Burgers With Onion, Garlic Cloves, Zucchini, Yellow Squash, Carrots, Eggs, Whole Wheat Bread Crumbs, Water, Salt, Pepper, Butter
    Veggie Flax Burgers
    Yummly
    Veggie Flax Burgers With Artichoke Hearts, Garlic, Green Onions, Fresh Parsley, Garbanzo Beans, Kidney Beans, Ground Flaxseed, Tahini, Black Ground Pepper, Brown Rice, Hamburger Buns
    Veggie Caesar Burger
    Food Network
    A little Caesar salad and sliced tomato turn this veggie patty into a flavorful feast.
    Veggie Pitta Burgers
    Yummly
    Veggie Pitta Burgers With Pita Bread, Shallots, Butter, Oil, Green Spelt, Vegetable Stock, Large Carrot, Parsley, Gouda, Small Egg, Salt, Freshly Ground Black Pepper, Breadcrumbs, Tomatoes, Lettuce Leaves, Cocktail Sauce, Parsley
    Veggie Black Bean Burger
    Yummly
    Veggie Black Bean Burger With Black Beans, Red Bell Pepper, Small Onion, Garlic, Egg, Cumin, Salt, Salsa, Bread Crumbs, Cooked Brown Rice

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    Harvest Bar + Kitchen
    2885 N High St · Closed · Opens Today 11 AM · (614) 947-7133
    Turkey Burger, Veggie Burger, Pimento Cheese, House Chop Salad, Margherita Pizza, Kale Caesar Salad, Almond Pesto Pizza, Buffalo Cauliflower, Butterscotch Budino, Spiced Vanilla Cake
    Barley's Brewing Company
    467 N High St · Closed · Opens Today 11 AM · (614) 228-2537
    Quesadilla, House Salad, Brew Dip Chips, Pale Ale Chili, Red Bean Hummus, Soup of the Day, Pile High Nachos, Bavarian Pretzels, Braised Pork Belly, Buffalo Tenders..., Fried Green Tomatoes, Barley's Bistro Salad, Mildred's Sauerkraut Balls, Barley's Unconventional Wings
  2. May 14, 2024 · Going meatless? These hearty, veggie-packed dishes make it easy to put a flavorful meal on the table any night of the week.

    • Food Network Kitchen
  3. May 9, 2024 · Ground turkey burgers get a bad rap for being a little bit boring. But when dressed up with flavors of the Mediterranean like olives, capers, garlic and dill, and then stuffed with salty and tangy ...

    • Food Network Kitchen
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  5. May 22, 2024 · In a large bowl, combine the onion mixture, chickpeas, potato, almond flour, chopped parsley, and salt. Mash together using a potato masher or process in a food processor for 10-15 seconds. Form the mixture into 6 patties. Pn the stovetop: Cook 2-3 patties at a time for about 3 minutes per side until a golden-brown crust forms.

  6. May 8, 2024 · That's how important ratios are. 5. Cook It Low and Slow, and Don’t Skimp On Oil. A beef burger is usually cooked over medium-high heat with just a bit of fat in the pan to start. But since a ...

  7. May 16, 2024 · Grill: Place the patties on greased aluminum foil and grill for 7-9 minutes on each side on high, around 500°F-550°F, about 14-18 minutes total. Sauté: Add 1-2 Tablespoons olive oil to a large skillet over medium-high heat and cook until golden brown, about 4-5 minutes on each side, about 10 minutes total.

  8. May 7, 2024 · Discard foil; reserve baking sheet. Step 3 Meanwhile, spread almonds in a single layer on another unlined baking sheet. Roast on top rack until golden in the center, 8 to 10 minutes. Let cool 5 ...

  9. 6 days ago · Drain the water from the soft silken tofu. Place all of the mayo ingredients in a blender and blend until smooth. This will be a lot more mayo than is needed for the chipotle sauce. Keep in an airtight container in the refrigerator for up to 10 days and use on sandwiches, burgers, wraps, and sauces.

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