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6 days ago · My 4th of July Menu. I usually grill hot dogs and hamburgers for the 4th of July but this year, I’m going to make it a little more special. First, I’m making Warm Lobster Rolls because they’re so delicious and really easy to assemble.
5 days ago · This Oven-Baked Ratatouille is a playful -- and easier! -- take on the classic Provençal dish highlighting fresh summer vegetables. Instead of cooking each ingredient individually, I take the quicker route of baking them together in one large dish.
6 days ago · Here’s Ina Garten’s 4th of July cookout menu. She’s ditching the typical hotdogs and hamburgers this year for a more sophisticated lineup of eats.
Jun 27, 2024 · This ratatouille recipe is my version of the terrific French vegetable stew made with fresh tomatoes and lots of summer vegetables. It's very versatile side dish and makes a delicious vegetarian main dish, too.
- Dinner, Side Dish
- 4 min
- 251
5 days ago · Topped with fresh thyme, a hint of red wine vinegar, and a sprinkle of Parmesan cheese, this ratatouille recipe is a great way to enjoy a mix of fresh vegetables. Plus, it’s an awesome way to get the kids excited about eating their veggies!
5 days ago · another chimed in. Hot dogs and hamburgers weren't the only thing missing from Garten's menu, though. There was another tried-and-true classic the cookbook author left off her list this year. That ...
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Jun 26, 2024 · Freshly ground black pepper. 1. bell pepper, seeds and ribs removed, chopped. 2. small zucchini (about 11 oz. total), cut into 1/2" cubes. 1 tsp. chopped fresh rosemary. 1 Tbsp.