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  1. Vibrio parahaemolyticus (V. parahaemolyticus) is a curved, rod-shaped, Gram-negative bacterial species found in the sea and in estuaries which, when ingested, may cause gastrointestinal illness in humans.

  2. Jun 26, 2023 · Vibrio parahaemolyticus infection can cause various types of illness including gastroenteritis, wound infections, and, in more severe cases, sepsis. It is a common cause of bacterial gastroenteritis in Asia, specifically in Japan.

  3. Mar 5, 2015 · Vibrio parahaemolyticus, a Gram-negative motile bacterium that inhabits marine and estuarine environments throughout the world, is a major food-borne pathogen that causes life-threatening diseases in humans after the consumption of raw or undercooked seafood.

  4. May 14, 2024 · Vibrio are bacteria that naturally live in coastal waters. About a dozen kinds of Vibrio can cause people to get an infection called vibriosis. People can get vibriosis after swallowing Vibrio or getting it in a wound. Vibrio infection can be serious. Know when to seek medical care.

  5. Aug 3, 2023 · Vibrio parahaemolyticus is a gram-negative bacterium that can cause seafood-associated diarrheal illness; it has also been associated with wound infections and septicemia [ 1,2 ].

  6. Vibrio parahaemolyticus is a Gram-negative, halophilic bacterium and opportunistic pathogen of humans and shrimp. Investigating the mechanisms of V. parahaemolyticus infection and the multifarious virulence factors it employs requires procedures for bacterial culture, genetic manipulation, and analysis of virulence phenotypes.

  7. Vibrio cholerae and other members of the genus, Vibrio (Vibrio parahaemolyticus, Vibrio vulnificus, Vibrio alginolyticus), are gram-negative bacilli found in saltwater environments. Consequently, infection is usually acquired from consumption of contaminated raw or undercooked seafood.

  8. Jun 21, 2018 · Non-cholera Vibrio spp. (for example, Vibrio parahaemolyticus, Vibrio alginolyticus and Vibrio vulnificus) cause vibriosis — infections normally acquired through exposure to sea water or through...

  9. Dec 10, 2014 · Vibrio parahaemolyticus is a Gram-negative halophilic bacterium that is found in estuarine, marine and coastal environments. V. parahaemolyticus is the leading causal agent of human acute gastroenteritis following the consumption of raw, undercooked, or mishandled marine products.

  10. Apr 26, 2024 · Vibrio parahaemolyticus is the predominant etiological agent of seafood-associated foodborne illnesses on a global scale. It is essential to elucidate the mechanisms by which this pathogen disseminates.

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