Steven Yeun
Danny Cho
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Episode Guide
- 10. Figures of Light Apr 6, 2023
- The consequences of their actions leave Danny and Amy in a surreal situation.
- 9. The Great Fabricator Apr 6, 2023
- Danny panics as new crises arise; Amy devises a perilous scheme.
- 8. The Drama of Original Choice Apr 6, 2023
- Memories push Amy to confront her family issues and marital woes; Danny spins an elaborate lie.
Beef: Created by Lee Sung Jin. With Steven Yeun, Ali Wong, Joseph Lee, Young Mazino. Two people let a road rage incident burrow into their minds and slowly consume their every thought and action.
- (137K)
- 2023-04-06
- Comedy, Drama
- Steven Yeun, Ali Wong, Joseph Lee
- Italian Seared Beef. Instead of going all out with mashed potatoes and creamed spinach, keep your steak dinner simple with this five-ingredient Italian seared beef recipe from Jamie Oliver.
- Easy, Creamy Beef and Shells. If you grew up loving Hamburger Helper, you're going to love this quick and easy from-scratch version of cheesy beef and shells.
- Heirloom Tomato and Steak Caprese. Inspired by traditional caprese, this dinner salad is topped with marinaded grilled steak and a punchy basil vinaigrette.
- Steakhouse Skewers. Juicy steak bites, tender red onion, and baby potatoes are grilled on skewers and brushed with garlic butter. Go To The Recipe.
Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef’s nutrition profile and discover how beef is raised from farm to fork.
- Choosing The Best Cut For Roast Beef
- Tips For The Best Roast Beef
- How to Store Roasted Beef
- What to Do with Leftover Roast Beef? Make Sandwiches and more!
- The Best Sides to Serve with Roast Beef
The cut you buy will depend on what you're using the roast beef for, your budget, your personal preferences. If you're looking for a tender cut for a special occasion or to serve to guests, go for a more expensive cut: 1. Prime rib 2. Ribeye 3. Beef tenderloin For meals that aren't big affairs, you can still get that wonderful roast beef flavor, bu...
Every oven is different, so the timing will vary. For the most accurate cooking time, use a meat thermometer to test the doneness of your roast. Bring the internal temperature to 135°F (for medium...The size and shape of your roast makes a difference in cooking time. As a general rule of thumb, at 225°F, cook your roast for about 30 minutes per pound, after the initial browning (for a medium r...You may need to cook bone-in roast a bit longer than boneless roasts, because the bone can act like an insulator.If your roast doesn't have any fat, you can rub the roast with butter or olive oil.Or top the roast with some slices of bacon to add some fat. If using butter, it'll brown faster, so keep an eye on...Refrigerateleftover roast beef, wrapped in plastic or foil, about 3 to 5 days.To freeze, we recommend slicing it into portions for easier use later, but you can simply put the entire roast in the freezer. Cool to room temperature and double-wrap in plastic or foil, then, sea...To thaw, defrost in the refrigerator overnight. Reheat in a pre-heated 350°F oven for 10 to 15 minutes.Leftover roast is like money in the bank. You can make meals for the rest of the week! 1. Slice the roast thinly for roast beef sandwiches or Philly Cheesesteaks. 2. Cut the beef into cubes and use it for Beef Stroganoff. 3. Use in place of chicken in a pot pie. 4. Make Roast Beef Hash. 5. Toss leftovers into a salad, like this Thai Noodle Salad wi...
- Dinner, Budget, Beef, Beef Roast
- 2 min
- 527
Jan 16, 2019 · Test Kitchen approved, these beef recipes are easy to make and all you'll need for a quick dinner. Put dinner on your family's plates in 30 minutes—or less. Skip to main content
Apr 4, 2019 · This is a detailed review of beef (the meat from cattle), looking at its nutritional properties and health effects.
Beef is the culinary name for meat from cattle ( Bos taurus ). Beef can be prepared in various ways; cuts are often used for steak, which can be cooked to varying degrees of doneness, while trimmings are often ground or minced, as found in most hamburgers. Beef contains protein, iron, and vitamin B12.
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