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In Cooked, Pollan asserts that cooking helped modern man evolve and become culturally sophisticated. The book is divided into four sections—Earth, Air, Fire, and Water—and he details how they influence the cooking process.
- Michael Pollan
- 2013
Apr 29, 2014 · In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements—fire, water, air, and earth—to transform the stuff of nature into delicious things to eat and drink.
- Michael Pollan
- $9.99
- Penguin Books
May 2, 2024 · A Natural History of Transformation. In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements—fire, water, air, and earth— to transform the stuff of nature into delicious things to eat and drink.
Apr 23, 2013 · Hardcover – April 23, 2013. In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements - fire, water, air, and earth - to transform the stuff of nature into delicious things to eat and drink.
- (2K)
- Michael Pollan
Apr 23, 2013 · Cooked: A Natural History of Transformation. Michael Pollan. 4.07. 25,093 ratings2,344 reviews. Goodreads Choice Award. Nominee for Best Food & Cookbooks (2013) In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen.
- (25K)
- Hardcover
- Michael Pollan
Apr 23, 2013 · Cooked: A Natural History of Transformation. Michael Pollan. Penguin UK, Apr 23, 2013 - Technology & Engineering - 480 pages. THE INSPIRATION FOR THE NEW NETFLIX SERIES. 'It's not often...
Penguin, Apr 23, 2013 - Social Science - 480 pages. Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, How to Change Your Mind, and This is Your Mind on Plants explores...
