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Albert Henri Roux OBE (8 October 1935 – 4 January 2021) was a French restaurateur and chef. He and his brother Michel operated Le Gavroche in London's Mayfair, the first restaurant in the UK to gain three Michelin stars.
Jan 6, 2021 · Chef and restaurateur Albert Roux, who brought great French cooking to the UK with his brother Michel, has died at the age of 85. The pair made gastronomic history in 1982 when their London...
Jan 6, 2021 · Albert Roux, the French-born chef whose London restaurant Le Gavroche was the first in Britain to earn three Michelin stars, died on Monday. He was 85. His death was confirmed in a statement on...
Jan 6, 2021 · London CNN — Chef and restaurateur Albert Roux, founder of Britain’s first Michelin-starred restaurant, Le Gavroche, died on Monday following a lengthy illness, his family said in a statement....
Jan 6, 2021 · Albert Roux, who opened Le Gavroche with his late brother Michel, passed away on Monday after being unwell for some time. He was a mentor and inspiration to many famous chefs, and a pioneer of fine dining in the UK.
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Jan 8, 2021 · Albert Roux, who died aged 85, was a pioneer of haute cuisine in Britain and trained many famous chefs. He opened Le Gavroche, the first UK restaurant to get three Michelin stars, and later expanded his business and scholarship schemes.
Jan 7, 2021 · By PAN PYLAS. LONDON (AP) — Albert Roux, the French-born chef and restaurateur who along with his late brother Michel had a profound influence on British dining habits, has died at 85. Roux died Monday after being unwell for a while, his family said in a statement Wednesday.
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