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Chris Boiling embarked on a remarkable winemaking venture during #harvest2022, crafting six wines across four countries. Highlights include an Austrian amber blend, a co-fermented Slovenian white, a red from northeast Slovenia, and a unique Hungarian sparkling wine.
View Chris Boiling’s profile on LinkedIn, a professional community of 1 billion members. An experienced, award-winning journalist, editor and scriptwriter. Current projects include trying...
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Chris Boiling, wine writer and latterly wine maker, first tasted orange wine made by a long-bearded monk from Georgia. By his own admission, it was disgusting. ‘Natural’ but in a faulty kind of way.
Stuck in his attic (aka working from home) during the Covid crisis, writer and winemaker Chris Boiling daydreamed of travel: of making wines in different countries and writing the stories behind these wines. These would not be copycat wines – nothing bland or insipid.
I spoke to Chris Boiling, journalist, wine writer and winemaker, editor of Canopy, about his thoughts on wine sustainability. He gave me his top five things wineries need to consider in order to truly produce more sustainable wines. How to achieve wine sustainability. 1. Energy conservation.
Writer and winemaker. 13h. I've been nominated in the Wine Travel Awards. I think it's because I've been promoting lesser-known grape varieties from lesser-known wine regions. Anyhow, I don't...
Apr 10, 2024 · By Chris Boiling. | Alcohol Professor. This strawberry-shaped peninsula belonged to Austria, Italy, and Yugoslavia during the 20th century before Croatia gained independence in 1991. Its proximity to Italy has influenced the winemaking, with much of the modern equipment and techniques being imported from the opposite side of the Adriatic Sea.
