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The first Del Taco restaurant was opened by Ed Hackbarth and David Jameson in Yermo, California, east of Barstow, on September 16, 1964, under the name "Casa Del Taco". On the first day of business, Del Taco made $169 (the equivalent of $1,660 in 2023).
In 1954, Ed Hackbarth, an Air Force veteran, got a job managing Bells Hamburgers, owned by Bell, founder of Taco Bell. By 1961 Hackbarth was on his own, founding Del Taco in the small desert town of Yermo. The first Del Taco restaurant stands at 38434 W. Yermo Road, Yermo.
Our Three locations are still owned and operated by the founder of Del Taco Ed Hackbarth. drive though, fast food, fast food restaurant. History And Menu Of The Original Del Tacos.
Mar 19, 2012 · Ed Hackbarth, 78, Del Taco founder, doesn't mind driving more than 120 miles from his Dana Point home to his Del Taco in Barstow, at right, where he puts in a 12-hour shift in his three...
Ed Hackbarth and David Jameson opened the first Del Taco in Yermo, CA in 1964. With a menu of 19¢ tacos, tostadas, fries and 24¢ cheeseburgers, Del Taco brought in $169 in sales on its first day in business - the equivalent of 900 tacos.
Apr 6, 2020 · Ed Hackbarth, the founder of Del Taco, may be in his 80s, but he's still proving himself to be a vital part of the company. In June 2018, The Press Enterprise reported that Hackbarth had appeared at the grand opening of a Del Taco in Corona to show face and interact with customers and employees.
Jun 11, 2008 · Ed Hackbarth answered a help-wanted ad Baker had placed but ended up working for Bell near Barstow, eventually buying the stand and turning it into the first Del Taco in 1961.
Mar 19, 2012 · It’s just that, at 78, the man who founded Del Taco still has a passion – working at fast food restaurants – and your call is probably keeping him from doing it. “I love what I do,” Hackbarth says. “The customers make me so happy.” Fast food customers have been making him happy for some time.
Jun 25, 2014 · Since creating the first Del Taco in the desert community of Barstow in 1964, Ed Hackbarth’s legacy has spanned a half century of selling tacos, burritos, nachos and crinkle-cut fries and shakes...
Del Taco's founder, Ed Hackbarth, joined the world of fast food in 1954 after his discharge from the U.S. Air Force. He was hired by Bell's Burgers founder Gus Bell to operate their new store in Barstow, California.
