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1. en.wikipedia.org › wiki › Pierre_GagnairePierre Gagnaire - Wikipedia

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   Pierre Gagnaire (born 9 April 1950) is a French chef, and the head chef and owner of the eponymous Pierre Gagnaire restaurant at 6 rue Balzac in Paris (in the 8th arrondissement). Gagnaire is an iconoclastic chef at the forefront of the fusion cuisine movement.

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3. guide.michelin.com › pierre-gagnaire6112Pierre Gagnaire – Paris - a MICHELIN Guide Restaurant

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   Pierre Gagnaire – a Three Stars: Exceptional cuisine restaurant in the 2024 MICHELIN Guide France. Free online booking on the MICHELIN Guide's official website. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website.

   • Location: 6 rue Balzac, Paris, 75008, Ile-de-France
   • Accept Reservations: Yes

   • Phone: 01 58 36 12 50
   • Cuisine: Creative

4. pierregagnaire.comPierre Gagnaire

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   Découvrez l'univers du Chef Pierre Gagnaire, ses restaurants Pierre Gagnaire, Gaya, Piero, sa boutique cartes cadeaux, produits d'exceptions. Le rendez-vous des gastronomes !

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     Interview de Pierre Gagnaire - Stupéfiant !

     Nov 14, 2017

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     Dubai Food: Meet Michelin Star Chef Pierre Gagnaire

     May 9, 2021

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     Pierre Gagnaire | Food is Art | GREAT MINDS

     Dec 12, 2022

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6. pierregagnaire.com › enPierre Gagnaire

   pierregagnaire.com › en

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   Discover the world of Chef Pierre Gagnaire, his restaurants Pierre Gagnaire, Gaya, Piero, his gift card shop, exceptional products. The meeting place for gastronomes!

7. guide.michelin.com › us › enThe First Day I Got My MICHELIN Stars: Pierre Gagnaire

   guide.michelin.com › us › en

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   Jun 18, 2019 · French cuisine First Day I Got My Stars. On the banner of Pierre Gagnaire’s website, above the scrawl of his signature, is a statement in French that translates to: “The measure of a cuisine is not by its tradition or modernity but by the care of the chef.”. He is the iconoclastic chef at the forefront of the French fusion cuisine ...

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8. People also ask

   Who is Pierre Gagnaire?

   • Pierre Gagnaire has made appearances on Fuji TV 's Iron Chef. He represented France in the 1995 Iron Chef World Cup in Tokyo, with the other chefs chosen being Italy's Gianfranco Vissani and Hong Kong's Xu Cheng as well as Iron Chef Japanese Rokusaburo Michiba representing Japan.

   Pierre Gagnaire - Wikipedia

   en.wikipedia.org/wiki/Pierre_Gagnaire

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   Where is Pierre Gagnaire restaurant?

   • Pierre Gagnaire Restaurant | Chef Pierre Gagnaire | 3 Michelin Stars 2024 | Creative cooking | Located just off the Champs-Élysées, in the heart of the 8th arrondissement of Paris, the Pierre Gagnaire restaurant invites guests into a universe de...

   Pierre Gagnaire Restaurant | Fine dining restaurant Paris | Relais

   www.relaischateaux.com/us/restaurant/pierre-gagnaire/

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   What makes Gagnaire's restaurant so special?

   • This fan of jazz and contemporary art never rests on his laurels. Gagnaire's restaurant, which has had three stars since 1996, reflects his character: modern, understated and subtly sophisticated, all of which is in perfect harmony with the attentive, delicate service.

   Pierre Gagnaire – Paris - a MICHELIN Guide Restaurant

   guide.michelin.com/en/ile-de-france/paris/restaurant/pierre-gagnaire6112

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   Why did Gagnaire close his restaurant?

   • Gagnaire is known for his style of presenting each course as several small plates. (Photo courtesy of Mandarin Oriental Hong Kong.) Facing financial challenges, Gagnaire was forced to close his restaurant in 1996, but reopened shortly after in Paris.

   The First Day I Got My MICHELIN Stars: Pierre Gagnaire

   guide.michelin.com/us/en/article/people/michelin-stars-pierre-gagnaire-paris

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9. pierregagnaire.com › en › pagesPierre Gagnaire parcours d'un Chef étoilé

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   PIERRE. Creates the new Gaya concept in Paris. Opens Pierre Gagnaire in Tokyo. Knight of the Order of Agricultural Merit. The oriental: Red pepper jelly with saffron: chickpeas with grilled sesame seeds. A grated fine white turnip from pigeon Gauthier. Carrot juice with argan oil: tamba-kuro, Vietnamese mango and salted hazelnuts.

10. www.relaischateaux.com › us › restaurantPierre Gagnaire Restaurant | Fine dining restaurant Paris ...

    www.relaischateaux.com › us › restaurant

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    +1 800 735 2478. Pierre Gagnaire Restaurant | Chef Pierre Gagnaire | 3 Michelin Stars 2024 | Creative cooking | Located just off the Champs-Élysées, in the heart of the 8th arrondissement of Paris, the Pierre Gagnaire restaurant invites guests into a universe de...