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  1. Best Dining in Portland, Maine: See 63,789 Tripadvisor traveler reviews of 510 Portland restaurants and search by cuisine, price, location, and more.

  2. May 10, 2024 · Our top recommendations for the best restaurants in Portland, Maine, United States, with pictures, reviews, and details. Find the best in dining based on location, cuisine, price, view, and more.

  3. Apr 25, 2024 · If you sip junmai, take a moment to admire the unique sake cup — most of the restaurant’s collection comes from Japan, but Cooke crafted some himself, right down the street at Portland Pottery. Open in Google Maps. Foursquare. 54 Washington Ave, Portland, ME 04101. (207) 613-9939.

    • Bar Futo
    • Central Provisions
    • Chaval
    • Duckfat
    • Eventide Oyster Co.
    • Fore Street
    • The Honey Paw
    • Izakaya Minato
    • Lenora
    • Pai Men Miyake

    At this 2023 newcomer, binchotan-grilled bites on skewers beckon, alongside small chilled and hot plates. Must-try skewers (with three or four bites a pop; plan on getting several) range from the more traditional—like the grilled fish with ginger sauce—to the fushion-y “Big Mac” skewer with house special sauce. Order the crispy tofu hot plate as we...

    Chef Chris Gould’s wildly popular Central Provisions has a very simple organizing principle for its menu of small plates: raw, cold, and hot. From there, though, the frequently changing selection unfurls to accommodate wide-ranging tastes—Spanish chopped salad with candied chorizo; bluefin tuna crudo; bone marrow toast with red onion jam—making it ...

    The married team of Damian Sansonetti and two-time James Beard Award nominee Ilma Lopez operates this beloved brasserie off the beaten path in the West End, highlighting Spanish and French seasonal fare. Menu-wise, the selection varies daily, but everything from classic patatas bravas to coq au vin or olive-oil poached local cod is on the table (an...

    This small sandwich spot in the Old Port sets itself apart by centering the most beloved deep-fried potato product: the French fry. Hand-cut, fried in duck fat, and served up in a cone of delightfully grease-soaked parchment, they’re delicious enough to build a reputation on alone—although it certainly doesn’t hurt to serve them with sauces like tr...

    Co-owners Andrew Taylor, Arlin Smith, and Mike Wiley made a splash on the restaurant scene of Portland (and, arguably, the entire region) when they opened Eventide Oyster Co. in 2012. Five years later, they opened a smaller Boston branch in Fenway, but to this day, no food fan’s trip to southern Maine would be complete without a visit to the origin...

    Fore Street has been a bona fide culinary institution in the city since 1996—and with its dramatic high ceilings, brick walls, and a kitchen decked out with a wood-burning oven, grill, and turnspit that’s visible from nearly every seat, it feels like one, too. The menu changes daily and uses as much local produce, meat, and seafood as possible, so ...

    Honey Paw could be couched as just a crunchier, vinyl-spinning younger sibling to Eventide—it’s owned by the same team and is basically right next door—but the restaurant has made a name for itself distinct from its pedigree. How? With flavor-packed noodle and grain dishes inspired by cuisines from across Asia, from the Sichuan mapo tofu to rice no...

    Husband-and-wife duo Thomas Takashi Cooke and Elaine Alden opened this popular Japanese spot on Washington Avenue in 2017, and today keep its menu lean and mean with Japanese specialties like sashimi, udon noodles with duck breast, and okonomiyaki (a large omelet-like dish), plus super-interesting plates like mochi “bacon” and broiled oysters with ...

    Look to Lenora, which opened in early 2023, for all-day eats in a cool interior swathed in Southwest accents with pinks and earth tones. With a focus on Mexican street food, the new spot has ties to Boston’s Lone Star Taco Bar crew. Start the day with a breakfast taco and spring for the house-made chorizo, which packs the right punch of spice. It’s...

    Pai Men Miyake, the second Portland restaurant from Japan-born chef Masa Miyake, is sibling to the more upscale Miyake (which is thankfully back after closing for a while in 2020), though it’s no second-fiddle spot. Dishing out nearly a dozen top-notch varieties of ramen—the paitan, made with chicken and pork broth, is its signature—plus bao buns, ...

  4. Top 10 Best Restaurants Near Portland, Maine. 1 . Street & Co. 2 . Duckfat. “Perfect fries. The best I've had, and that's probably also including Belgium itself. The sauces were delicious (Thai chili mayo and the garlic scape mayo in…” more. 3 .

  5. The Ugly Duckling. Bakery/Cafe. West End. $$$$ Perfect For: Doing Work Kids Small Plates Coffee & A Light Bite Literally Everyone Quick Eats. Earn 3x points with your sapphire card. We live for mornings with a coffee and pastry at Ugly Duckling, a bakeshop and luncheonette in Portland’s West End neighborhood.

  6. May 5, 2024 · 4.9. (3740) Located in Portland's Old Port District, Fore Street opened in June, 1996. The interior surrounds a unique brick and soapstone hearth with a wood-burning oven, grill and turnspit; visible from most tables. We believe that good food travels the shortest possible distance between the farm and the table.

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