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1. en.wikipedia.org › wiki › Gregory_GourdetGregory Gourdet - Wikipedia

   en.wikipedia.org › wiki › Gregory_Gourdet

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   Gregory Gourdet (born () July 25, 1975) is an American chef, writer, restaurateur, and former finalist on the twelfth and seventeenth seasons of Bravo's American reality television series, Top Chef. He is of Haitian descent.

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3. gregorygourdet.comGregory Gourdet - James Beard Award Winning Chef

   gregorygourdet.com

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   Gregory Gourdet is a celebrated James Beard award winning chef, best-selling author, and television personality.

4. gregorygourdet.com › aboutLearn More About Chef Gregory Gourdet — Gregory Gourdet

   gregorygourdet.com › about

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   Learn more about Gregory Gourdet, a celebrated chef, best-selling author, and TV personality. He is the founder of Kann and Sousòl, two award-winning restaurants in Portland, Oregon, and a two-time Bravo Top Chef finalist.

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     The Dish: Chef Gregory Gourdet on making a difference through food

     Sep 24, 2022

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     Chef Gregory Gourdet Visits an MSC Certified Sustainable Squid Fishery

     Oct 29, 2021

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     Gregory Gourdet on Cooking

     Feb 12, 2015

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6. gregorygourdet.com › restaurantkann Restaurant — Gregory Gourdet

   gregorygourdet.com › restaurant

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   Chef Gregory Gourdet, a James Beard award-winner, showcases his Haitian heritage and culture at kann and Sousòl, two restaurants in Portland, Oregon. Kann offers live-fire Haitian cuisine with local ingredients, while Sousòl serves pan-Caribbean drinks and dishes in a subterranean bar.

7. www.foodandwine.com › gregory-gourdet-haitianHow Gregory Gourdet Made a New Home for Haitian Cuisine

   www.foodandwine.com › gregory-gourdet-haitian

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   Aug 8, 2023 · Learn how chef Gregory Gourdet created Kann, a wood-fire-focused restaurant and culinary love letter to Haiti, after his Top Chef fame and a pandemic delay. Discover his personal interpretation of Haitian dishes like griyo, plantain brioche, and akra.

8. www.bonappetit.com › story › gregory-gourdet-recipesGregory Gourdet Recipes: 5 Healthy Dishes From the Acclaimed ...

   www.bonappetit.com › story › gregory-gourdet-recipes

   Jan 17, 2023 · For this story, Gourdet developed five original recipes that demonstrate how he cooks at home now: health-conscious, easy-to-make dishes that avoid many of the ingredients he’s sensitive to ...

   • Author: Osayi Endolyn

9. People also ask

   Who is Gregory Gourdet?

   • Gregory Gourdet is a celebrated James Beard award winning chef, best-selling author, and television personality.

   Gregory Gourdet - James Beard Award Winning Chef

   gregorygourdet.com/

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   Is Gregory Gourdet Haitian?

   • Gregory Gourdet (born July 25, 1975) is an American chef, writer, restaurateur, and former finalist on the twelfth and seventeenth seasons of Bravo's American reality television series, Top Chef. He is of Haitian descent.

   Gregory Gourdet - Wikipedia

   en.wikipedia.org/wiki/Gregory_Gourdet

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   Who is chef Gregory Gourdet?

   • Chef Gregory Gourdet, who identifies as sober himself, set out to develop thoughtful Zero-Proof and Non-Alcoholic drinks with just as much intention as our full-spirit offerings. Pan-Caribbean bar food that leans into nostalgic Haitian flavors from Chef’s upbringing complete the experience.

   kann Restaurant — Gregory Gourdet

   gregorygourdet.com/restaurant

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   How long did it take Gregory Gourdet to create Kann?

   • Butternut squash and plantain soup, peanut-butter-braised chicken, and more. It took four years for chef Gregory Gourdet to bring to life his dream of Kann, the acclaimed wood-fire Haitian restaurant that merges seasonal Oregon bounty with the food of his childhood in Queens, New York.

   Gregory Gourdet Recipes: 5 Healthy Dishes From the Acclaimed Chef | B…

   www.bonappetit.com/story/gregory-gourdet-recipes

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10. www.nytimes.com › 2021/02/23 › diningGregory Gourdet Works to Build a Better Restaurant in ...

    www.nytimes.com › 2021/02/23 › dining

    Feb 23, 2021 · Gregory Gourdet Works to Build a Better Restaurant in Portland - The New York Times. Under Fire, a Portland Chef Tries to Build a Fairer Workplace. Gregory Gourdet has revamped his plans...