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Cream Sauce For Corned Beef - Yahoo Recipe Search
Food.comA sauce from Bruce Jacobs, Executive Chef at Bristol Farms Markets in CA for your St. Pat's corned beef. It's also good with ham, chicken or other meats.AllrecipesThis recipe has been handed down in my family for several generations. The sauce is incredible; so smooth and tasty. Adding even a tiny amount of horseradish makes it even better. If you already have a favorite corned beef recipe, you could still make the sauce to serve with your recipe. The sauce is silky-smooth, absolutely delicious, and makes the whole meal! Serve horseradish on the side, if desired.Food NetworkOur recipe for corned beef and cabbage is so delicious, we'd like to eat it year-round. The whole spices included in the braising liquid are our secret ingredients (the tangy horseradish cream doesn't hurt, either!). Cabbage and potatoes are cooked in the same pot as the brisket, so everything comes out perfectly tender and infused with flavor.Taste of HomeWhen you have a strong Irish heritage and a son named Patrick, you can't help but make a big fuss on March 17! This zesty sauce is the perfect accompaniment to corned beef. —Denise Bender, Bayville, New YorkAllrecipesMy mother made this every year for St. Patrick's Day. It goes great with Corned Beef and Cabbage and works well on steak sandwiches too.Food52This is a post St. Patrick’s Day quiche I like making with leftover corned beef; inspired after brainstorming with my husband for something besides sandwiches or hash. I have also made this with deli pastrami or corned beef other times of the year. Serve with a dollop of horseradish cream sauce = a mixture of sour cream and fresh grated horseradish. Note: this was NOT a Ricotta entry as is shown in the contest entries - my mistake, oops!Yummlyeasy, delicious, but i did add Worcester sauce to taste, extra garlic and some corn starch to thicken it up. i don't like to add flour for thickening theYummlyDelicious! Definitely do in the oven though. 350 for fifteen worked for meYummlyRanchero Dip For Corn Chips With Ground Beef, Baked Beans, Corn, Barbecue Sauce, Ketchup, Yellow Mustard, Cheddar Cheese, Montreal Steak Seasoning, Green Onions, Sour Cream
